Start here
Where are you in your journey?
Choose the path that fits today. We’ll take you to the most useful discussions.
- GLP-1 medication Zepbound, Wegovy, access, side effects, progress, and support.
- Before surgery Compare procedures, plan ahead, and get honest pre-op answers.
- Post-op Recovery, food stages, symptoms, and support.
- Long-term Regain, labs, habits, and life after the honeymoon.
- Revision Explore revision options, complications, and next steps.
Cutting and bulking diet questions
- Replies 2
- Views 1.3k
- Created
- Last Reply
Featured Replies
Archived
This topic is now archived and is closed to further replies.
I am currently on a 9 week cut. I'm down about 7 lbs with 3-5 more to go. I have been cutting on a lower carb diet. Macros are a very loose Keto with 50% fat, 30% protein and 20% carbs. My cut ends at the end of July at which time I want to have a planned refeed day and then slowly start reversing out for 8 weeks. Has anyone done a refeed? What did you do? Can anyone give advice on the best way to reverse? How much do I increase carbs and lower fats and at what rate? My hope is to begin a lean bulk after reversing out of the cut.