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Any April/May 2016 sleevers?



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I'm scheduled for April 20th

Sent from my iPhone using the BariatricPal App

I am scheduled for the same day. I'm half way through my liquid diet and, I'm ready to get this show on the road.

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Hello all,

I am scheduled for surgery 5/3/16 and was hoping to find some other people scheduled in April or May to keep in touch with for mutual support.

Hi, I am having my surgery on 5/24/16. Really getting excited about it. I have been going through a three month pre-op program that is a requirement of my insurance company and it has really helped get me ready. I have met with a nutritionist three times and my doctor four times and still have two to go before surgery. It has really helped me to feel I am ready for the surgery. I still have some nerves about the surgery. I love reading all of the post on the forum. It helps me feel like I can do this.

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April 12!!

Sent from my iPhone using the BariatricPal App

Good luck!! Wishing you a speedy recovery

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I am also scheduled for May 3th. I am nervous about starting the pre opt diet. I have been thinking about this, reading everything I can, watching videos on U Tube and soon it will my turn. Oh I can't believe the day will be here very soon.

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Tomorrow is my day, April 13. Can't wait!

Good luck to you and congrats! Let us know how everything goes.

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Tomorrow is my day, April 13. Can't wait!

Good luck! Can't wait to hear how everything goes!!!

Sent from my SM-G928V using the BariatricPal App

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
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      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

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        That sounds awesome. I'll have to check that out thanks!

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