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@@lauraellen80 I made a chicken taco soup! I love throwing leftovers together and making a meal. Not everyone can do that!

@@magtart I just bought spaghetti squash. How do you make yours?

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@@lauraellen80 I made a chicken taco soup! I love throwing leftovers together and making a meal. Not everyone can do that!

@@magtart I just bought spaghetti squash. How do you make yours?

I'm using this recipe: http://www.tasteofhome.com/recipes/spaghetti-squash-casserole/print

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pizza.php" rel="external nofollow">http://absolutelygf.com/classic-pizza.php

topped it with pepperoni. One of these minis is the perfect size.

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@@Elode, avocados are my favorite food. I'm kind of sad about winter approaching since they will be close to impossible to find. ???? At least this is awesome chili-making weather.

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@@KristenVSG2014 True, I eat some almost daily. My favorite is avacado and 1/2 pkg of starkist creations "Thai" style. Delicious!

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Ok I have a new one I made last night. I bought ground turkey and made my own meatballs with it but put a small piece of mozzarella cheese inside. Put a little bit of Italian seasoning on the outside and cooked them on the stove top. They were amazing!! It was only about 240 calories to eat 2 of them and gave me 17 grams of Protein.< /p>

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Pan roasted halibut with a rosemary crust along with roasted Brussels sprouts and broccoli.

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Taco Soup sounds so good! Anyone want to share their recipe? I had chicken vegetable soup tonight.

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I can eat a hotdog in a bun. Someone posted earlier they can only eat a half hotdog (their surgery date was 2014). Is it unusual for me to be able to eat the whole thing??? My surgery was Sept. 2nd/15.

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I can eat a hotdog in a bun. Someone posted earlier they can only eat a half hotdog (their surgery date was 2014). Is it unusual for me to be able to eat the whole thing??? My surgery was Sept. 2nd/15.

I'm a year out and can't finish a hot dog with a bun. I can eat a whole hot dog but no bread. If I eat the bun I can eat about half. No point in eating the bun so I skip it.

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Tonight I had meatballs in some marinara sauce

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I made a casserole that someone posted, with cooked ground pork base, refried Beans, some chilis,onion and eggbeaters topped off with cheese. Bake for 30 minutes at 350 (9x11) pan. Delish!

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I'm trying out a new recipe -- Slow Cooker chicken Parmesan Soup.

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Last night I threw together a "taco" casserole, and I'm having leftovers tonight. I just layered a can of refried Beans, a pound of taco-seasoned ground turkey, a cup of taco sauce, and a cup of shredded colby-jack cheese in an 8 x 8 pan. Then I baked it at 375 for 25 minutes. Yum! My husband ate his wrapped in a low-carb tortilla.

You inspired me. Mine is in the oven now. Using Seitan instead of Turkey.

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tuna with a little cheese melted on top and a few green beans:)

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  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 3 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

      3. BabySpoons

        So proud of you Cat. Getting into those smaller size clothes is half the fun isn't it?. Keep up the good work!!!!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 1 reply
      1. BabySpoons

        That's brilliant! You've done amazing!! I should probably think about changing my profile picture at some point. Mine is the doll from Squid Games. Ironically the whole premise of the show is about dodging death. We've both done that...

    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 1 reply
      1. kezbeth

        I may have to have gall bladder surgery during my weight loss surgery. Not thrilled about it either but do not want 2 recovery times. Just want it over with.

        Thanks for your post. I may need to rethink my decision... :(

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