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Hello! I was sleeved on 6/10/15 and had a BMI of 55.1. Since the sleeve, I have dropped about 21 pounds or so in 9 days? Likely mostly Water weight, but I'm loosing a couple pounds a day. I would love to hear from people who are further out than I and started with high BMI's like me! It seems a lot of people on the forums had between 30 and 40 BMI's.

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was sleeved on Feb 9th 2015 with BMI of 73.1 now at 61.5! starting weight 467 and as of last week 393.

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@@sarah1732 hi mine was 62 sleeved February 2015 down 150 60 of that before surgery and now at 41 doing well so far

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I'm getting sleeved Tuesday. My bmi is 67

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BMI 55 or higher?

@@sarah1732 et al..

go to the initial main forum

there is a subject/heading/forum called

Weight Loss Specific Gastric Sleeve Support Groups 200+ lbs

you will find other people in your similar weight situations

but.............don't forget us ;)

we all have stalls, problems here and there :angry:

these too shall pass

every lb loss is a victory :)

important - take your body measurements FREQUENTLY

sometimes you might not lose weight, but you will lose inches (which is great)

good luck :rolleyes:

kathy

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was sleeved on Feb 9th 2015 with BMI of 73.1 now at 61.5! starting weight 467 and as of last week 393.

Oh my gosh!! That's awesome!!!

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Hello! I was sleeved on 6/10/15 and had a BMI of 55.1. Since the sleeve, I have dropped about 21 pounds or so in 9 days? Likely mostly Water weight, but I'm loosing a couple pounds a day. I would love to hear from people who are further out than I and started with high BMI's like me! It seems a lot of people on the forums had between 30 and 40 BMI's.

I too noticed most people had lower BMI than me and I was just curious to hear from those with a higher BMI. Your doing great! I can't wait to start my journey!

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I am a high BMI sleever. I was sleeved April 20 and my BMI was literally off the charts (they had to calculate it by hand).

My high weight was 565. My surgery weight was 535 and I am about 453 right now (I don't weigh very often).

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I am 5'2" and was 320 on my surgery date of 2/10/15 with a BMI of 58.5. I have lost 65 lbs and am now at 255, with BMI of 46.6. I have felt like my weight loss has been slow, but I had my 3 month follow up this past week (at 4 months) and the doc said a loss between 30-40% of the excess weight was right on targer

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Anyone getting or has been sleeved with BMI 55 or higher? How long post op Snd how much lost?

I was sleeved on 5/13 and my BMI was about 58/59 and as of this morning I am down 33.8 lbs. Everyone is different though :) I can't work out as much as some due to a low back problem, but I am working this sleeve as much as I can :D

Good Luck!!

Anyone getting or has been sleeved with BMI 55 or higher? How long post op Snd how much lost?

I was sleeved on 5/13 and my BMI was about 58/59 and as of this morning I am down 33.8 lbs. Everyone is different though :) I can't work out as much as some due to a low back problem, but I am working this sleeve as much as I can :D

Good Luck!!

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My bmi was 53.1 and I've lost 86 pounds i had rny gastric bypass dec 2014. At first I was bummed it was slow but now I'm extremely happy bc it gives my skin the chance to shrink with it as it goes so I don't have alot of issues with that thankful and I hope I can keep it up i have 110 left to go till my goal.. Dr said as long as I get to 200 he would be happy but I'm pushing for 145. I'm currently at 253. Good luck and congrats on your journey

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I am at 53.1, Male 5'10" 370, and I'm scheduled for surgery on July 2nd. Its interesting to read people's experiences with similar BMIs.

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My BMI was over 60 at my highest, down almost 75 lbs now (half before surgery, half afterwards) and I am about 10 weeks out. The mantras on here about Water, Protein and exercise are true for me thus far! Thanks for this topic, it is encouraging and inspiring to hear about others' experiences.

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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