Thinking of buying a vegetable spiralizer wondering if anyone else has tried one and what they think

I love mine!! I swear by it since my surgery. If you let go of the concept of it being actual pasta, I think it is quite enjoyable! I have made many dishes from puttanesca, regular red sauce, a cilantro lime sauce, pesto.... All of which came out delish! I am able to eat a good amount without feeling that over stuffed feeling or vomiting. It's so simple, and light! Pinterest is a fabulous site for finding recipes!

Got my zelancio vegetable spiralizer I made zuchini noodles and added them to spaghetti sauce it was amazing and best of all healthy and not all the carbs

This is the first time is 8 years or so I've had spaghetti

It's a great $20 investment I am looking forward to trying it with cucumbers