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Japanese Clear Soup Recipe for those on clear liquid diet- easy and good!
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My NUT suggested I try making an Onion broth and I googled that and came up with the clear liquid Soup they serve at Hibachi. There is no added fat or flavorings beyond the broths and vegetables that go into it. I simmered the mushrooms in the broth and left the scallions and durkee's out of it and simply strained it so alI have is broth.
Here is the recipe for anyone interested and the portion sizes are adjustable and I got an onion and used the salad bar for the rest:
http://www.food.com/recipe/miyabi-japanese-onion-soup-410663?mode=us&st=true&scaleto=2