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into my 3rd week need advice



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Hi all,

I had VGS Nov 13 in Mexico with Dr Rodriguez. Ive had some complications with my sleeve being to tight , Hospitalization from dehyration etc. I am finally back to work today i feel fine but am having problems with burping still and dont quite know the feeling of being full, Does anyone know how to describe what it feels like. I am on the first day of my 3rd week I am still doing liquids and some puree foods. I am not getting in a whole lot of Protein but cant stand the thought of ground up chicken. I decided to do one extra week on liquids since my stomach was so swollen, any recomendations on what to eat that pureed and half decent? Also what should I take for the burping? I switched to zantac seems to help a bit more then what I was sent home with. When should I start working out like walking on the treadmill? Any advice helps, Thanks

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I've seen a lot of people doing refried Beans for Protein if they can't stomach the mushie chicken, etc.

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Have you tried some tylenol for inflammation? I did the cream of Tomato Soup and

cream of wheat during my puree phase. I had my VSG 11-6 and have started adding refried Beans w/ cheese a bit of salsa. OH..take gas ex chewables they saved me from being so bloated. Full for me is like pressure on my rib cage. I add GENEPRO to darn near everthing to get in my Protein, and sip, sip, sip.

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Brazos2425

are they the refried Beans that are already mashed up? Also shredded cheese? What is GENEPRO and where can I get it?

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Hi

Refried Beans are a good source of Protein I love Mexican so this works well

so one of my meals the I make is refried Beans, cheddar cheese warmed together

then I add plain greek yogurt to the top. this meal gives me 22 grams of Protein

Plain greek is a terrific substitute for sour cream.

I also eat mashed potatoes and mix them with milk and shredded parmesan cheese

and greek yogurt. I also add unflavored protein.

Cottage cheese egg salad are pretty good too and I add unflavored protein

Hope this Helps

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Jenadenise

Yes the refried Beans are usually pretty creamy, if they aren't add a touch

of chicken broth to thin them, or salsa. I put a 1/2 a scoop of GENEPRO,

stir it up then add thin slices of 2% sharp cheddar on top.

I got my GENEPRO from I'll pump you up.com. Good luck it gets better.

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Split pea Soup has a lot of Protein in it as well. One can lasted me 5 meals.

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Hi! I'm over 4 weeks out and was also sleeved in Mexico.

The full feeling was a little harder to feel on puree unless it had meat in it. I measured everything and ate 1/4 cup. I loved Taco Bell's pinto Beans and cheese. Mmmmm. I also put skim ricotta, Tomato sauce and fresh basil in my processor then heated it up and melted mozzarella on top. I also cooked turkey chili and processed the mess out of it and that was the first time I truly felt full and couldn't finish the serving.

Edited by krisrpaz

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