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Instead of bread what to do?

With eggs, tuna salad and perhaps a yogurt dip, what do you use to dip? Is there a cracker or bread to purchase to use . I know thick bread is a no no. What about pita or those rye crackers that are really dry and crunchy?

Suggestions would be appreciated.

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I am 4 months out and use the reduced fat wheat thins with tuna. I only have about 4 and they give me the crunch and don't bother my pouch. I also have wrapped my tuna in a huge leaf of lettuce...yummy...

You can get them at Sears, amazon and some health food stores. A boutique near my doc's office sells them.

Flat bread. It's great.

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