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I made Seitan today, 26 grams protein!

http://proteinartist.com/2014/07/seitan-scallion-stir-fry-26-grams-protein/ I can't believe how simple this was to make. Just mix the flour with the water, and stir fry. What a delightful concept! I would so rather eat 2 ounces of this than slurp/burp down a chalky protein shake.

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Interesting stuff. Serving is 1/4 cup calories at 120 with 6 g carbos.

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Confession: I think I am addicted to seitan now. Such a welcome change from cottage cheese.

  • 1 year later...

Confession: I think I am addicted to seitan now. Such a welcome change from cottage cheese.

I went to a vegan pizzeria in Philadelphia since they were voted #2 best veggie cheese steak. It was made with seitan and it was out of this world! I. Am going to check out your link because I'd love to try making my own! Thanks for this!

Thanks for reminding me of this high protein alternative!

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