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What's the skinny on the skin?
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My surgery is scheduled for mid May and I cannot stop obsessing over whether or not my skin will be loose! I hate that I am so vain, but it is just plaguing me. I am almost 32 years old and I have pretty tight, bouncy skin currently, but have never had to lose this much weight before and I swear I'm like a dang sausage all packed in tight! Lol. I am wondering if it is true that the slower you lose the weight, the less likely you will have loose skin?? I am expecting some loose, of course, but I'd really like to try and avoid it as much as possible. Do any of you know if maybe eating higher calorie foods initially (after first 4 weeks post op) would help possibly slow down weight loss and increase my chances of having less loose skin? I will talk to my doctor, but I'd like to hear what folks have to say. Thanks!