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What are you eating tonight?

I saw a thread like this in the RNY forum and it had hundreds of responses. As a newbie (4 weeks out), I am very interested in seeing what other sleevers are eating, so I was hoping we could start one here. Pics and recipes welcome! I'll start:

dinner is 1/3 cup of Hormel Turkey Chili No Beans w/ 1/2 oz of Cabot sharp extra light cheddar cheese.

And I'll have low carb pumpkin custard for dessert (it's also my Breakfast this morning, too).

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  • Author

I actually have been following that thread too. You always post such interesting and yummy sounding things. I just thought maybe I'd start another one for dinner selections. We'll see what kind of responses it gets:)

My wife made me a batch of chili using ground chicken instead of beef. I am 4 weeks post op and as long as I chew well I have no problems with any of the chicken or Beans or onions. Had about 1/3 cup and I loved it. Measured out the rest into small portion containers and put some in the fridge and some in the freezer.

A little low fat sour cream on top!

  • Author

My wife made me a batch of chili using ground chicken instead of beef. I am 4 weeks post op and as long as I chew well I have no problems with any of the chicken or beans or onions. Had about 1/3 cup and I loved it. Measured out the rest into small portion containers and put some in the fridge and some in the freezer.<br><br>

A little low fat sour cream on top!

I'm 4 weeks out, too. When was your surgery?

  • Author

Nov 26th

I was Nov 25th. I hope it's going well for you.

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