The other day i was standing in the kitchen looking for something to eat. I had a can of tuna packed in Water so i thought hmmm what can i make with it besides a boring tuna fish sammy. So i took the can of tuna drained it and put it in a bowl. To it i added some chopped onion, some miracle whip, some mrs.dash garlic and herb seasoning, and some BROCCOLI SLAW.......YUMMMMMMMMY. That stuff is the BEST stuff ive ever had. I mixed it all together, and i ate it with some tortilla chip scoops. It was soooooo yummy. So if any of you can tollerate all of that, you should try it, it is super de duper yummy. I hope i can tolerate it once banded. Try it and let me know what you guys think!!!!!

~Hotpink~

I love tuna. And mustard. I bet that would be good with mustard too. Broccoli slaw is in the same place that the bagged spinach (EEK) and bagged salad is in.

Here's my fav for tuna:

Mix good quality white albacore with mayonnaise, diced red onion, vinegar, and white Beans. Season with rosemary and tarragon (in very small amounts), salt and pepper to taste. Top with some crumbled, imported Greek feta (or Bulgarian, but not French - too soft IMO).

Eat as is, or on baked pita chips. Or heat in a pan as a "patty".

Hey broccoli slaw is just shredded broccoli, carrots, and cabbage. Its like regular cole slaw, only with broccoli. Its much more crispier then regular cole slaw, and it tastes MUCH MUCH better. One of my fav foods now!!!!!!

~Hotpink~

Here's my fav for tuna:

Mix good quality white albacore with mayonnaise, diced red onion, vinegar, and white Beans. Season with rosemary and tarragon (in very small amounts), salt and pepper to taste. Top with some crumbled, imported Greek feta (or Bulgarian, but not French - too soft IMO).

Eat as is, or on baked pita chips. Or heat in a pan as a "patty".

I'm going to try that out (cooked patties) tonight for dinner tomorrow night and Monday night and tuesday night....LOL. What do you reccomend for good albacore? Is canned okay? Or the pouch?

I love tuna... this is how I make mine.

I usually eat it with crackers (Ritz) or in my salad.

Tuna - chunk light or white (rinsed and drained very well)

Hellmanns Mayo (aka BestFoods) http://www.mayo.com/

Chopped very very fine: onions, celery and carrots

Chopped apple

Cranberries (the ones that are dried like raisins)

:myscared:

THIS MAY NOT BE HEALTHY BUT I HAD TO POST WHEN I HEARD TUNA

(ONE OF MY FAVORITEFOODS) sorry bout the caps.

Pasta ( whole wheat, egg noodles,ramen without seasoning pack )

tuna

olives

spicy mustard

salt and pepper

yummy love it, i use to make it every night when i worked night shift

also another one is

pasta - any kind

olives

fat free cream of mushroom Soup

salt and pepper

can u tell i love olives

if u don't like the substitute with pickles deel

I tried the recipe that I said I was going to earlier, and it is DELICIOUS! I took two pouches of albacore tuna, one can of canellini beans which I smushed half of it, some low-fat mayo and seasonings. Then I made 2 oz patties and froze them. Now I just take one out, let it defrost for 1/2 hour and put it in the microwave for 2 minutes....YUMMO!