Jump to content
×
Are you looking for the BariatricPal Store? Go now!
$99 Yearly Supply Alert! 🎉 "1 per Day!" Bariatric Multivitamins

Cloud bread .... Yummy yummy

Sara Beth

By Sara Beth, in Regular foods (stage 4)

Recommended Posts

LeticiaHuggins    177

LeticiaHuggins
Posted

How many carbs?

I think its only like 1 or 2 carbs.... That's really really good.

~Leticia **HW: 259**PreOp: 216**SURG: 3/21/13 **Discharged @: 221** 3 mons post op. CW: 165.0 lbs. --- Only 15 lbs to my goal ---

Share this post

Link to post
Share on other sites

punkin    20

punkin
Posted

Thanks for sharing! This is great! I see my dietician tomorrow and I am going to ask her if I can have this yet! I know it's not bread bread, but I'm not approved to have "bread" yet so... But this looks and sounds fantastic!

Share this post

Link to post
Share on other sites

Jeepchick42    193

Jeepchick42
Posted

I only got 5 out of this recipe. Did anyone get the whole 10?

Share this post

Link to post
Share on other sites

Jeepchick42    193

Jeepchick42
Posted

Just checked them out in the oven. They're as big as bulky rolls!!! I think I went a little overboard. Lol. But I can use one and cut it in half for a sandwich. So I guess I did get ten. Lol

Share this post

Link to post
Share on other sites

Jeepchick42    193

Jeepchick42
Posted

Let me know what you think!

surgery date 6/11/13 HW: 364lbs. SW: 335.5 CW: 304 GW: 150

I wasn't thrilled. I think I should have let them cook more especially since they were so big. They were very eggy. I think I might try to add some salt or flavoring to the next batch.

Share this post

Link to post
Share on other sites

Jeepchick42    193

Jeepchick42
Posted

Also the only cream cheese I had was a Greek yogurt cream cheese which has half the fat of regular. Maybe if they had the full fat they would be better.

Share this post

Link to post
Share on other sites

SoccerMomma73    1,867

SoccerMomma73
Posted

Also the only cream cheese I had was a Greek yogurt cream cheese which has half the fat of regular. Maybe if they had the full fat they would be better.

The original recipe I saw specified not to use low fat or fat free, I guess it just needs that extra in it! Where do you get Greek yogurt cream cheese???? I've never ears of that?!?!?

HW 312, pre-op (RNY) 255, current weight 204.6

Share this post

Link to post
Share on other sites

Jeepchick42    193

Jeepchick42
Posted

post-34520-13813812561251_thumb.jpg

I found it at market basket right next to the cream cheese. It has a little yogurt taste to it but its not bad.

2tbsp- 30 cals 3G fat 1g sat fat 1g carbs 3G sugar 2G Protein.

Share this post

Link to post
Share on other sites

LeticiaHuggins    177

LeticiaHuggins
Posted

I only got 5 out of this recipe. Did anyone get the whole 10?

I always get 8 out of the batch. Couldn't imagine getting 10. Maybe if you fluffed the egg white longer

~Leticia **HW: 259**PreOp: 216**SURG: 3/21/13 **Discharged @: 221** 3 mons post op. CW: 165.0 lbs. --- Only 15 lbs to my goal ---

Share this post

Link to post
Share on other sites

punkin    20

punkin
Posted

I got 10 out! They smelled so good baking! Can't wait to try one tomorrow after they cool!

post-35956-13813812567661_thumb.jpg

Share this post

Link to post
Share on other sites

LeticiaHuggins    177

LeticiaHuggins
Posted

I got 10 out! They smelled so good baking! Can't wait to try one tomorrow after they cool!

I put a lil mayo, mustard, deli honey ham, lettuce and tomatoes and it was TheBomb.com

~Leticia **HW: 259**PreOp: 216**SURG: 3/21/13 **Discharged @: 221** 3 mons post op. CW: 165.0 lbs. --- Only 15 lbs to my goal ---

Sara Beth reacted to this

Share this post

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Go To Topic Listing Regular foods (stage 4)

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    Bariatric Forums

    For Patients

    Health Professionals

    Search Surgeons

    Bariatric Surgeons: Want to research a weight loss surgery surgeon? Enter their last name below to start!

    ×