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I think my money maker...but not sure....lol

Sent from my SCH-R830 using RNYTalk

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You people are all nuts...thats why I love it here.

We are one big dysfunctional family.

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Yep dysfunctional.....lol

Sent from my SCH-R830 using RNYTalk

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The funny part about this all was that last summer he lost 75 pounds' date=' on his own working out all the time, the whole time I was supportive, told him he looked awesome, mean while I was going through all my stuff to get ready for surgery. Even my co workers and clients give me compliments ..Even on New Years I asked him to take me dance...yep that never happened......I dont know understand why he would want to push me away, I'm not going anywhere.....[/quote']

I see. He perceives that you took the easy way out on weight loss while he had to "work" for it. We all know that there's nothing easy with our weight loss! He resents you having your surgery. He also doesn't want to have to share the spotlight of extreme weight loss with your friends.

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Another new guy here. Surgery end of June 2012. Had for all the usual reasons, high cholesterol, pre diabetes, herd, acid reflux, cpap. I'm 44 and have 3 children under 6. I want to be around for them1

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Hey, I just found this Man Room. I thought this forum was just about all women. I really need to start scrolling further more often. My name is Tim and I'm here for the same reasons I see over and over. I'm 50 with a BMI of 40.2, Diabetes (4 pills and two different insulins 4 times a day), arthritis joint pain from multiple broken bones and surgeries since High School (both knees, both shoulders, both feet, lower back and hand), sleep apnea that keeps me from getting any good sleep, and ulcers and a Hiatal Hernia that give me acid reflux. I've got a great wife and two beautiful daughters and I would like to be around (and healthy) for as long as possible.

I just had my Gastric Bypass on Wednesday January 16th, 2013 and I feel pretty good already. I've been out of the Hospital for four days now and start the Stage 2 liquid diet on Monday. The weird thing is that I haven't been hungry yet. Two and a half days of crushed ice at the hospital; I used to just think of it as watering down my gin, but now, I like crushed ice! My energy is good, I think because I've been taking in a lot of Protein (60+ grams a day) since Friday, and I've started walking (shuffling) around the neighborhood a couple of times a day. There is some pretty good surgical pain if the meds start to wear off, so don't let it. When it hurts more, I tend to sleep more and that doesn't help. I am very excited that tomorrow I get pudding (Yea, pudding!).

I'll keep posting results and experiences now that I've found you guys. I hope that will encourage and/or help those that are coming up on your surgery dates. It's been very helpful to me reading some of the posts here (crap there are a LOT of posts!) and I plan to read all of them. Good luck with your surgeries and going forward from there into a new, healthier life.

Tim

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hey tim... welcome to the boards. Dont be afraid to post out of the man room... lol... lots of women here like to hear your perspective... and see how you are doing. Good luck on your journey

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Welcome aboard Tim...glad you found us guys huddled here in the corner.

I just jumped through my last scheduled hoop yeaterday; pulmonary clearance.

Surgeon's office submitted all my stuff to the insurance company yesterday. Guess now I sit back and wait.

My RNY is scheduled for 2/22....and I cant wait!!!

Jeff from PA

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RNY 8/24/09

Pre surgery 440lbs

Today 198

I lost the equivalent of two cheerleaders lol. Stay diligent Tim. High Protein is key or your body will consume its muscle to sustain vital operations. I went 120 days on the first stage of the diet after surgery due to a GI bleed a few weeks after my RNY. THIS WAS DUE TO EATING A PIECE OF CHICKEN! The system is delicate take your time.

The reason I went 120 days on liquid diet was because loosing 2 units of blood had a profound physiological effect on me to the point where I was afraid to even eat pudding lol.

Good luck stay positive and ask questions no matter how silly they may sound in your head.

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<-----

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Hey' date=' I just found this Man Room. I thought this forum was just about all women. I really need to start scrolling further more often. My name is Tim and I'm here for the same reasons I see over and over. I'm 50 with a BMI of 40.2, Diabetes (4 pills and two different insulins 4 times a day), arthritis joint pain from multiple broken bones and surgeries since High School (both knees, both shoulders, both feet, lower back and hand), sleep apnea that keeps me from getting any good sleep, and ulcers and a Hiatal Hernia that give me acid reflux. I've got a great wife and two beautiful daughters and I would like to be around (and healthy) for as long as possible.

I just had my Gastric Bypass on Wednesday January 16th, 2013 and I feel pretty good already. I've been out of the Hospital for four days now and start the Stage 2 liquid diet on Monday. The weird thing is that I haven't been hungry yet. Two and a half days of crushed ice at the hospital; I used to just think of it as watering down my gin, but now, I like crushed ice! My energy is good, I think because I've been taking in a lot of Protein (60+ grams a day) since Friday, and I've started walking (shuffling) around the neighborhood a couple of times a day. There is some pretty good surgical pain if the meds start to wear off, so don't let it. When it hurts more, I tend to sleep more and that doesn't help. I am very excited that tomorrow I get pudding (Yea, pudding!).

I'll keep posting results and experiences now that I've found you guys. I hope that will encourage and/or help those that are coming up on your surgery dates. It's been very helpful to me reading some of the posts here (crap there are a LOT of posts!) and I plan to read all of them. Good luck with your surgeries and going forward from there into a new, healthier life.

Tim

[/quote']

Glad your doing great. You sound so motivated. You will do well. Congrats!

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Tim, you will feel better and better over time. Much more energy and freedom! Almost 3 months post op and Im wondering why I didn't do this sooner! Every day is like living a dream.

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OH YEAH.....

Surgeon's office just called. The insurance has APPROVED my RNY at MY hospital of choice and with MY chosen Dr.

My dream is slowly becoming a reality.

Come on February 22nd!!!!

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Welcome & us ladies peek in once in a while. We wanna know the scoop also lmbo

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

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      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
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