8 oz of halibut to feed 3 people....and we have leftovers!! Bahahahahaha!

It took us an hour to make halibut with julienned vegetables in parchment, palak paneer, and stuff and we each had two bites, and we were done. Soooo ridiculous it was funny.

Out eaten by a 90-year old with jetlag. Yeah baby.

First day on soft foods. 1 egg in egg salad and 1 ounce of fish.

Oh and two baby bel lights. Nom nom nom.

OMG! That picture is like food porn! I laughed with you about 3 of you sharing an 8oz piece of halibut! That's good stuff!

I CAN'T WAIT TO TRY SOME OF YOUR RECIPES!

Your dinner sounded delish! I had salmon today. I used to eat a whole piece which is 7 oz but now I only eat half & sometimes less than that! YIPPEE!!! I should notice a diff in the grocery bill soon!

OMG! That picture is like food porn! I laughed with you about 3 of you sharing an 8oz piece of halibut! That's good stuff!

I CAN'T WAIT TO TRY SOME OF YOUR RECIPES!

Omg I can't believe it! I'm making half of the food I used to make, and we have sooo many leftovers in the fridge it's crazy. And my dad hates leftovers so I will need to find someone to give the food to.

Your dinner sounded delish! I had salmon today. I used to eat a whole piece which is 7 oz but now I only eat half & sometimes less than that! YIPPEE!!! I should notice a diff in the grocery bill soon!

Actually it's reassuring to know that in another month we might be able to eat 3.5 oz.

My husband is still buying as much food as he ever did. I have to wait until he cleans out the fridge 1-2 more times and ends up throwing out food before he will realize that needs to change.

Omg I can't believe it! I'm making half of the food I used to make, and we have sooo many leftovers in the fridge it's crazy. And my dad hates leftovers so I will need to find someone to give the food to.

I'll send you my address!

You are an amazing cook! Yum!

You are an amazing cook! Yum!

Thank you! But this one was my husband's doing. I posted the recipe in my blog here. I'm good for rough and ready, every day cooking. He's fantastic at fancy schmancy.