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Went for my pre-op at the Hospital...
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So I went and met with the nurse Bariatric coordinator and he's telling me that I can eat tuna, chicken, and fish... But my nutritionist said liquid only.. I am so confused now... and I don't want to mess this up... He did explain that only so much fat and so many carbs and at Least 70+ in protein.. This nurse works very close with my surgeon what should I do?!? Surgery is June 24th!!