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Today i started mushies. I ate what is a very small amount of moi moi (ground black eye peas, boiled and seasoned, very yummy nigerian dish), it went down with no issues but about 3 minutes after finishing i fdlt and still feel the need to barf. I thought i might have this problem of not really knowing when im full. It was an issue before surgery as well.i think i will stick to 2 bites from now on.

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Mmm I love moi moi my husband is from Edo state Nigeria

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I have and still struggle with this. I'm about to move into soft solids.. The only thing that has worked for me. (my mind is still thinking big portions my stomach is NOT) is to use a kitchen scale and only put 2.5 oz or less on my plate.

It's not so much that I am eating too much (I did that the first couple of times) it's that I put too much on the plate and can't finish it. Try starting out with 2oz see how you feel, and increase it by .1 oz each time until you find your bellies sweet spot where you are not too full but you are satisfied.

It also depends on consistency of the foods. I had roast beef hash today that I got 3oz down, but chilli with meat last night I couldn't finish 2oz.

It's really a guessing game, but I think it will get easier as you go further out. I've read that it is 6-8 weeks before swelling is gone and you get the true size of your new pouch.

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Mine is kanuri @livingmylife.

Thats a good suggestion. Biker

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Today i started mushies. I ate what is a very small amount of moi moi (ground black eye peas' date=' boiled and seasoned, very yummy nigerian dish), it went down with no issues but about 3 minutes after finishing i fdlt and still feel the need to barf. I thought i might have this problem of not really knowing when im full. It was an issue before surgery as well.i think i will stick to 2 bites from now on.[/quote']

It could be that you may have eaten too fast or the seasoning could have upset your stomach as well and also spicy seasoning can upset you as well! My biggest problem after surgery was knowing when I was full so just be patient because as you go along and the time passes you when learn the sign of being full! Good luck and Congrats on your surgery it def gets better with time!

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It could be that you may have eaten too fast or the seasoning could have upset your stomach as well and also spicy seasoning can upset you as well! My biggest problem after surgery was knowing when I was full so just be patient because as you go along and the time passes you when learn the sign of being full! Good luck and Congrats on your surgery it def gets better with time!

*was not knowing when I was full*

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Thx for the advice sexiipices77! I'll remember that

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I use measuring cups for my food. I'm six weeks out and can eat 1/3 cup of chicken. One ounce is 1/8 of a cup or 2 tbsp. I prefer to measure by volume rather then weight. 3.5 oz by volume is different then 3.5oz by weight. Since the tummy holds by volume and not weight that one bite difference can mean satisfied or pain/possible vomit....

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I've measured my mush by 1/4 cup. By the end of the first week on mushies, I could up it to 1/2 cup on some things. I eat a 6oz cup of greek yogurt without issues and 1/2 c of cottage cheese, but that seems to be the sweet spot because I can just finish it and have no desire for more. I have not had any mushie meats. It sounds gross to me. Plus, I tried tuna on my first day of mushies and it came right back up.

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Yeah i understand about the mushie meat, kinda weird.

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I looooove moi-moi,and i make it with eggs and beef however I would not advise eating it in the mushy stage...it is way too heavy and don't forget that Beans with hot pepper(tattashe) is equal to GAS!!! After the surgery many people have gas issues subsequently for a few months!! Am 6mths out and down 92lbs but i can only still have a maximum of 5f fork full of moi moi before i start getting uncomfortable...so give ur self more time before trying it again!!!

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Probably a good idea debs. I usually add boiled eggs and sardines and lots of yagi. I agree, its definitely a combination of too many things for my new tum tum.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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