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Louisiana Sleevers?



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I'm 5 days out so I know crawfish isn't a option for me yet but man do I miss them!!! Can't wait to have them although it'll probably be next season but even shrimp will do for now!!

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I am from Anacoco and I am hopefully going to have surgery on April 9th!

Who is doing your surgery??

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Dr.Eschete in Lafayette Louisiana

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I am in research phase. Looking for best surgeon for me. Must have good bedside manner. Least amount post op comps. Who did you choose and why. I live in new Orleans area.

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Dr Thomas Lavin. He is super nice guy and awesome surgeon!!

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Hi everyone. First time here. I am looking for a surgeon on the Northshore area. Covington' date=' Mandeville or Slidell. Will go to New Orleans or Baton Rouge if I need to, but would prefer not to go that far. Any and all input appreciated. The surgeon I wanted to use is leaving his practice. Such a waste of talent. He's an awesome surgeon. Sooooo, that leaves me looking for a replacement. Would prefer someone with privileges at St. Tammany Parish Hospital. I'm so needing to do this for my health. This is a wonderful site![/quote']

Dr Thomas Lavin has offices on the Northshore and he is GREAT!!

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@shnyinside check out Southern Surgical Hospital in Slidell. Their website is www.whyweight.com They are on LindbergDr' date=' it's the i10 service road. They have a group of doctors, like 6 of them, that all preform the surgery. Dr Moore did mine and she was fantastic. Their main office in in Mandeville in the Premier Building on the 190 service road near Lakeview hospital and they have a smaller office in Slidell near the surgical hospital. Everyone in the office was great and were accommodating. They do surgery at several hospitals in the area and I was able to choose and had it here in Slidell at southern surgical.[/quote']

I just had my surgery wednesday there and Dr Lavin did it and they was great!!

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I'm from Louisiana and had about 4 crawfish with a Lil sides about 2 weeks after my surgery . I didn't get sick . My surgery was on the 1/ 29 I had some more afterwards I was fine .

Stacie

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Dr Orydone did mine w the help of Dr Dominguez at St Tammany down a total 68 pounds 11 weeks

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Dr. Ordoyne is leaving. That is who I wanted to do it. He's going to be the medical director of an insurance company. He will be taking call on weekends, but is leaving full time surgery. Broke my heart! I spoke with him a few weeks ago in the hospital and I believe he was on call and already gone from full time stuff.

I'm looking at Dr. Rachel Moore who is in with Dr. Lavin. They use three surgical centers. One is in New Orleans, one in Covington, and one in Slidell.

Went for my first appointment today for weigh in and spoke with one of the nurse practitioners. Liked all the staff and they seemed to have it together pretty good. I'm going to a seminar in Covington tomorrow night.

It's looking like, if all is a "go", I'll be having surgery in September.

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Dr. Ordoyne is leaving. That is who I wanted to do it. He's going to be the medical director of an insurance company. He will be taking call on weekends' date=' but is leaving full time surgery. Broke my heart! I spoke with him a few weeks ago in the hospital and I believe he was on call and already gone from full time stuff.

I'm looking at Dr. Rachel Moore who is in with Dr. Lavin. They use three surgical centers. One is in New Orleans, one in Covington, and one in Slidell.

Went for my first appointment today for weigh in and spoke with one of the nurse practitioners. Liked all the staff and they seemed to have it together pretty good. I'm going to a seminar in Covington tomorrow night.

It's looking like, if all is a "go", I'll be having surgery in September.[/quote']

That's good to hear yeah I was very sad to hear of him leaving

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Anyone else see a Dr. in Shreveport? I'm narrowing them down now and wondering your recommendation.

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Anyone else see a Dr. in Shreveport? I'm narrowing them down now and wondering your recommendation.

I used Dr. Merriman in Shreveport. He is good at what he does that's for sure! He doesn't have the best bedside manner in the world but it isn't the worst either. His NP Celia is wonderful though!

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I love crawfish!! I was about 2 months out when they came into season! I can eat between a 1/2 -1 cup and feel full and satisfied! That's the one good thing about the surgery - although it looks like such a small amount of food, you still feel just as satisfied as eating a full plate! Hope this helps :)

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@stacie...did u freeze some, i plan to for when i can have them...:-)

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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