portobello cordon bleu

[keldolbeth 262]

I found this recipe on Pinterest a while but just tried it tonight.

http://peaceloveandl...ml#.USQS_mfheSq

I've made a few recipes from her blog. I don't think she's a WLS patient, just a low carber. This was very good! The only change I made was using skim milk instead of heavy cream (thought I had some but I didn't). I thought about adding some turkey bacon or chicken but it proved to be plenty with just the ham. I could only eat half.

This is what I got in MFP. But, be warned, I estimate quantities a lot when I cook.

I thought some of you might enjoy! (I'm a novice in the kitchen and kinda lazy but I didn't find this too challenging.)

[Traci J. 207]

Looks delish, definitely going to try it. Thanks for the link.

[kcinpa 159]

That looks really good!!

[suejersey 263]

Yummo! Will definitely be trying this! Thanks for sharing.

[zoekids 120]

I def need to try

[katikati 127]

That looks divine! I definitely want to give that a try when I get to the stage where I can. I liked a lot of recipes she had, actually. Thanks for the link!

[Michelle1977 27]

That looks sooooooo good!

[cyncitygirl 100]

That looks so good! Thanks

[.......... 129]

looks real good, may have to find time for this one.

[simplejaxgirl 135]

yummm