I start tomorrow, 2 weeks of liquid pre-op. It's such a loooooong time. How did you all do it?? Any advice would be great!:help:

I had to do it... it wasn't easy, but I lost 15 lbs in those 2 weeks, and it helped "clean" out my insides prior to the surgery, which my docs says makes recovery easier.

My doc is a real stickler on this stuff...

2 weeks pre-op, low carb liquids.

2 weeks post op clear liquids

2 weeks pureed foods/thick liquids

2 weeks mushies

then Gradually move into solids.

He says NO exceptions, and has you work with the dietician on a plan outlining your meals and supplements.

I just got back from Publix. I am loaded up with liquids, so you should see me floating down the road soon. I can do this, I can do this, I can do this.......

This is a bit gross, but I would also recommend flushable baby wipes...I had some...issues with....discomfort before and after the surgery. Nothing solid in, nothing solid out. I'm assuming since there were no solids, the stomach acids were being expelled. The wipes were a complete and total life saver.