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Im Ashlee, my surgery is April 9th! Preop is on March 20th. My doc is Dr Prokurat (Hamilton, NJ). 25, 5'5 and 244 and ready to lose it!

*edit: Sorry I suck at spelling :/ oops! hehe

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Hey! i have my surgery date!!! April 25th!!! Im 25, 5'5" & 250lbs.... I can't wait to get this done and get healthy!

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I believe mine is April 9th. I m 35, 5'1 and 210lbs. I am self pay, have scheduled my EGD, Nutrition class and cardiology appt for next week. I am on the cancellation let for the psychologist and then I will be scheduled for an official day. Surgeon has me penciled in for the 9th though. He wanted to go a week earlier but I cannot due to work meeting I am putting on. I can't wait!!!

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I'm Rhonda my surgery date is April 10th. I am very excited and nervous.

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Hey guys! Im so excited for us! Im nervous about the surgery but Im ready to do it. I have 2 little girls, 1 & 3. I want to get healthy so I can keep up w them! I want them to look back on their childhood and remember mom w a smile on her face!!!

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Hey all,

I'm "penciled in" for April 19'th, I'm 6'1" and 351 lbs, I've got a couple more hoops to jump through, still need to meet with the nutritionist and the Psyc. but that should'nt be a problem, then its just waiting for my labs to come back. can't wait to get started.

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Welcome!! i hope everything works out and you get that day for sure! Hurry up April!

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Hi Everyone! I'm Sabrina...scheduled for April 3, 2012. I am 35, 5'5 1/2, and 225lbs. I am going to be revising from Realize Band to VSG. I can't wait!!! Only a few more weeks! Yay! Good Luck to us all :)

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Hey everyone. I'm Stephanie. 39 years. 5'4 and 230. Totally looking forward to my lap-band removal and getting the sleeve. I'm scheduled with Dr. Aceves on May 11.

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Hi I'm cathy from the UK. I am self pay and due to be sleeved in Czech Rep on 3rd April. I'm only 5'3" and a heafty 262lb but not for much longer. Pre-op should start next Sunday (18/3) but I am postponing it by 1 day so that I can Celebrate Mothers day (we have different date to you guys) and by the next mothers day I hope to call myself slim.

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Hi! I'm scheduled for April 4th with Dr. Michael King in MS. I've got BCBS of Illinois and have completed the approval process which included 6 months of supervised dieting, a nutritionist consultation and a psych eval. I had my pre-op consultation with Dr. King this week and did my pre-registration with the hospital as well. I start a 2 week clear liquid diet on the 21st and then all I have to do is show up on the 4th and get sleeved!

I'm so excited and wish all of you the best!

Oh, almost forgot the stats! I am 35 and 5 ft 6 inches. My starting weight was 307 (Aug. '11) and I'm down 50 pounds now to 257. My personal goal has been to hit the operating table in April at 250 or less :)

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Hey April Sleevers. My day is April 16th. I too am nervous, excited, and ready!!!! :rolleyes:

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I'm april too - the 13th. Obviously i am not superstious, lol.

I'm 5'9 and have to stay in 270 range until day of surgery because aetna/ins won't approve me for vsg if I'm below a 40 bmi day of surgery.

Look forward to hearing how all the April sleevers do :). I can't wait to be healthy again - will never be tiny I'm too tall, lol

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Hi! I'm Courtney. Just got the phone call that I'm approved. April 4 is my big day. I start preop diet tomorrow. Can't wait for this to come!! Good luck to everyone and can't wait to hear about your changed postop.

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Hello Fellow April Sleevers!!! My big day is April 16th and I am self paying for my sleeve! Dr. Ortiz is doing my surgery and I am so very excited to start this journey. I am already in pre-op diet mode and have dropped 7 lbs. Dr. Ortiz is looking for me to drop a good 15 lbs before surgery. I'm 5'10 and started pre-op diet at 332.

Best Wishes To Us All!! Let's keep each other updated with our successes!!!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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