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What Was Your First Soft Food Experience Like after Gastric Sleeve Surgery?
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longer-life 2 posts
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So I was sleeved 11/16, had 6 days Clear liquids, followed by 8 days full liquids. I am moving on to soft foods and so far I'm not sure if what I'm experiencing is normal or not. Here goes...
I tried a scrambled egg with just a splash of FF Milk and put a small amount of shredded cheese on top to melt. First few small bites seemed ok but by 3rd bite I started feeling alot of pressure and discomfort in my stomach. Almost to the point where I had to stand up to relieve it.
For lunch, I just made a 1/2 cup of FF Refried Beans with a small amount of LF Cheese on top. Again, first few bites went fine but by 3rd or 4th bite it felt uncomfortable.
To explain the "uncomfortable" feeling further, it was as if a fish was swimming around in my stomach and it had too much air in it. I was able to burp a few times and that gave temporary relief but I stopped at 1/4 cup because it just didn't seem right.
So did everyone go through a transition like this when you went from liquid to soft? Does it get better or is this just the new experience of eating food with the sleeve?