Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Kaiser Richmond/kaiser South San Francisco Gastric Sleeve Brothers And Sisters!



Recommended Posts

By the way richman sucks I wish I would of gone to Fremont richman says no Protein drinks just eat food!

Yeah I don't really get the no protein drinks either. I figure I still will add Protein Powder to stuff to keep my energy up during the first two weeks. I don't want to get all tired and run down.

Share this post


Link to post
Share on other sites

What does not having kids matter?? Never heard that before

Hi Mommy,

85 pounds seems like a lot to ask. I'm curious to know if SSF is making you lose the same amount, and how you're doing. Who is your surgeon, and how are you feeling now that your'e getting close? Best of luck to you!!

Darlene

Share this post


Link to post
Share on other sites

Yeah I don't really get the no Protein drinks either. I figure I still will add protein powder to stuff to keep my energy up during the first two weeks. I don't want to get all tired and run down.

I even asked Dr. Le specifically about the Richmond program not allowing protein drinks and he said they should be. He acted like maybe I had bad information or something. His words were "especially in the first couple of weeks, how else would you get enough?" I kept thinking I would take my Richmond binder in and show him, but I never did.

I know I noticed a big difference in energy and just generally well being the day I was able to start getting Protein Shakes in.

Share this post


Link to post
Share on other sites

Don,

You totally made me laugh. I'm really glad to know that things went so well for you. I'm pretty nervous about how I will feel afterwards, and how much pain I will be in. When did you start getting your energy back?

Hi Hi Lisa Lisa,

To get sleeved, I was in the hospital for 2 nights & 3 days. I felt weak, very nauseous, and slept the whole time I was there. My surgeon almost made me stay another day because I developed a fever during the 2nd night.

On the third day I was almost feeling completely normal. I had no nausea, a little stomach pain, and slight incision tenderness. After two days at home I stopped taking the liquid pain medication. I went back to work 1 week after surgery.

Because I was feeling so great- and because I'm just a dumb guy, I decided to break the liquid diet. I experimented 3 times. I once tried scrambled eggs. I once tried a bite of toast. I once tried a small piece of chicken from a friend's lunch. Needless to say I threw-up 3 times.

Today I start stage 3 foods. Do you know where I can get a food processor that will acommodate a large King Arthur Supreme from Round Table?

I am happy that I got sleeved and have no regrets.

Talk to you soon,

Don

Share this post


Link to post
Share on other sites

Hey Steph, I knew it was you!

I'm really glad we are in this together, and can't wait to get sleeved. You've done GREAT with the pre op weight loss too....really awesome!

Hello everyone!

I'm super new to this website, and started this process about a month ago. It's really great to know that there are other SSF'ers out there that are doing well! I've been going through the process pretty fast..and am meeting with Dr. Alami in a few weeks. I've noticed that a lot of you guys had him! I was wondering what your experience was like with him..? Did you guys ask him how many surgeries he has done and what his complication rate is? I know I can ask him when I meet with him..but the more info I can get..the less anxiety I will have!

Also, I've lost 15 lbs since orientation (about 3 weeks ago) and was told to lose around 20. If i do..do you think he will schedule a surgery day right away? What was your experience?

Thank you so much in advance!!

Share this post


Link to post
Share on other sites

Congratulations! I've also heard that day two is the toughest, but I'm glad you had a good experience with the hospital staff, except for the creep who wouldn't give you your pain meds of course. I hope you keep posting if you're up for it and congratulations again!

Darlene

Hi everyone!

I am home and sleeved. I was also there 3 days and 2 nights. I felt GREAT the first day except for the horrible back pain on the left. The second day, I was praying for death. It was horrible. I threw up all day and had a RN that for whatever reason refused to give me meds. I have let them know about it and will be filing a complaint about him. If you go to SSF, I hope you have Ernie as your RN. He is so awesome, I can't even tell you. He is truly the reason I am home today. He spent so much time making sure I was comfortable and got past what the other one had done. Eileen and Evelyn are full of energy and are real cheerleaders. I am really happy about the over all experience.

I am really tired, and ready for bed, but I am home and have no regrets. The only problem I am having is I am afraid to eat. After throwing up all day yesterday, I am scared for a repeat. I have been drinking all day and have had lots of Water and some crystal light (apple)

I am so happy that you have appts coming up Heather! I am unbelievably excited for you! :)

Lisa, you will do great, It is so worth it!

Share this post


Link to post
Share on other sites

I just got a call and they scheduled my surgery for January 5th. I'm so overwhelmed, excited, nervous, scared. Confused. Happy.

Congratulations on your surgery date. There is not a feeling you have that I could not validate...I just got my date of January 6th in SSF with Dr. Le--the day after you and I'm freaking out. After months (since July) of pre-op meal plan and loosing 38 lbs, it's finally happening. Yikes!

Share this post


Link to post
Share on other sites

Congrats David. Maybe we'll meet one another there. I'll still be in the hospital as you go in for your surgery. I'm just super scared of the actual going under. I have heard Dr. Le has an excellent track record. I hope he keeps up with that streak for you and I. How much weight do you want to lose? I'm 5'2 1/2" and I started at 219. I want to get down to 130-135. I know I can do it.

Share this post


Link to post
Share on other sites

Yea, he better keep up his great track record. OK crazy me was getting all paranoid yesterday thinking about Dr. Le coming off his ten day holiday vacation and forgetting how to do the sleeve. "Oooops! Is this where I cut?"

No, he'll be rested up and ready to go for our surgery. I'm sure it's like riding a bike for him.

Currently, I am 6' at 338. I was 381 in July but I droped 38 lbs on the pre-op meal plan and I've been holding steady since November. I'd like to get to 210 even though the charts say I should be at 170. That is just not right for me. I'm not Heidi Klum. I like being a bigger guy--just healthy!

Share this post


Link to post
Share on other sites

No surgery for me yet--I'm still pre-op so I was able to incorporate Protein Shakes from the start of the Kaiser pre-op meal plan. I usually have one shake a day for either Breakfast or lunch.< /p>

Share this post


Link to post
Share on other sites

How soon tell you started drinking Protein shakes

I was told to start as soon as I got home from the hospital. However, I just couldn't I had to really work at just Water. I came home on day 3 and started Protein on day 5. It's now day 7 and I did manage to get in 80 grams today, and all of my fluids.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×