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How much does the sleeve really stretch??



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For what it's worth, I am 18 months post op and my sleeve has stretched. I am ok with this though. I still can't eat a lot, but I feel like i eat more normal now if that makes sense. I can eat a normal sized piece of pizza. I can eat a sandwich if it's on toasted light bread. I can eat half a sandwich and a little Soup. I used to be able to eat only 4 shrimp, now I can eat 8 jumbo shrimp.

I can almost finish the Protein and one side at a restaurant (petite meals not 12oz steaks) I can also eat 1 small hamburger.

I still choose to stay on plan most nof the time but have lightened up because l'm still living life and can handle it. I don't fall off the wagon if I have something not so healthy and I tend to stick to Protein and veggies because I mostly prefer them. I'll take shrimp over a fast food hamburger any day.

I guess I just wanted to put it into perspective. Yes, my sleeve can fit more food, but is eating only one light sandwich for lunch a bad thing? I basically eat 3 times a day now instead of 6, so I'm probably eating the same amount of food but more at a time. This has made my ridiculously busy life easier. The glass is half full or half empty. It's up to you.

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My surgeon's response to this question:

Sleeve stretching is known with time. The sleeve will never ever stretch out to the original size though. But the larger the original sleeve (larger bougie used in
surgery
) and if funds of the stomach is left behind you will have a tendency to stretch out your sleeve. Nowadays most surgeons use bougies between 32-36 which reduces this risk. The surgical technique is important to make sure the sleeve is done correctly and removing the part of the stomach called funds (which also reduces the Ghrelin hormone).

Now, patients with sleeves will notice that the restriction is amazing at the first few weeks at that is mainly due to the swollen tissue of the stomach because of the recent
surgery
. It is not your real capacity. As the swollen tissues comes down your stomach will have more "space" to hold food but still a fraction of what you used to eat prior to
surgery
.

The etiology of the bypass patient who regains weight is or stretches the pouch is quite different since
RNY
patients have an anastomosis that will distend with time along with the small intestine that will enlarge in diameter giving more capacity to the patient. Since the sleeve lacks all these issues you just need to focus on healthy food and make the most of the weight loss specially the first 12 to 18 months.

And here is the vid he shot on this subject back in January:

So, yes like the previous poster, you will be able to eat a 'normal' sized meal eventually. However, your sleeve should never stretch the point it was before. Nor will it stretch like an RNY pouch, requiring revision like stomaphyx or other techniques.

For the record, Dr Alvarez typically uses a loose 32 French Bougie. With this size I have incredible restriction at 8 weeks but my sleeve is not so small as to be intolerant or particularly picky. Recovery has been really easy for me.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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