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Showing content with the highest reputation on 04/27/2021 in all areas

  1. 3 points
    shaunjv

    Post-op full liquid diet

    Today is day 12 of my post-op full liquid diet. Not as bad as I thought it would be. Two more days before my puree stage. I thought it would be really really hard but it's not I have my son so I still have to cook dinner for him and it doesn't even bother me the food that is Sent from my SM-G935T using BariatricPal mobile app
  2. 2 points
    Prestonandme

    Type 2 Diabetes

    Since WLS is documented to trigger remission in a large percentage of diabetics, it's very unlikely that your recent diagnosis will prevent you from undergoing the surgery. If anything, it gives you more evidence that your WLS is necessary. Remissions are more common for people recently diagnosed with diabetes, as opposed to those who have had the condition for many years, have been taking insulin for extended time, and/or whose diabetes is uncontrolled.
  3. 1 point
    wlh75

    Pre-Op

    I had emergency gallbladder surgery about a month ago. I found out I had a BMI of over 50, & a fatty liver. My gallbladder surgeon highly recommends gastric sleeve surgery. He does bariatric surgeries as well as general. Yay me... I have begun my journey; I had my 1st dietitian appointment, done my upper GI scope, have a cardiologist appointment this week & a follow up to the upper GI this week. I am waiting to find out about the sleep study and have 2-3 more appointments with the dietitian before surgery... Was wondering what the best pre & post Op protein shakes are best as well as liquid & chewable vitamins are recommended..... Sent from my LM-Q730 using BariatricPal mobile app
  4. 1 point
    BarbaraI

    Realistic time line for travel

    I'm scheduled for my procedure on July 23rd. It's a Friday. I was told that I will fly into San Diego early, be picked up and taken to Hospital BC and have my procedure that same day. I will stay that night and Saturday night at the hospital and Sunday I will be at the hotel. Monday I will check out of the Hotel and be driven back to the airport in San Diego and then fly home. Everything taking only 4 days. I'm worried that I'm not giving myself enough time to rest. Is this time line realistic? I don't want to be in excruciating pain or hurting myself trying to do to much to soon. Any feedback?? Sent from my moto g stylus using BariatricPal mobile app
  5. 1 point
    RickM

    No Stall

    The third week stall that is so common signals a change in your weight loss character, from the initial loss which comes primarily from glycogen (short term reserves of stored carbohydrate) and the associated water weight to the longer term draw from our fat reserves once the glycogen has been depleted. This can take some time to shift gears (and sometimes very little.) I, too, never had a third week stall, but there was certainly a slow down in loss rate right at the three week mark (fat burns more slowly than glycogen/carbohydrate, on the order of the classic 3500 calories per pound vs. around 2000 calories per pound.) My only real stall (a week without loss, by my definition) was at about four months for a week, when I was travelling, so it was possibly a result of increased sodium intake from eating out more (I usually would gain 2-4 lb on those trips, which would dissipate within a week - classic water weight.) Why didn't we stall and others did? It might be random chance, or it might be that our metabolisms are still fairly robust, or maybe diet is not a low in carbohydrate as many maintain, so the glycogen reserves were able to more quickly return to a functional level. Whatever the cause, enjoy the ride!
  6. 1 point
    JDLane

    I hope my children are supportive.

    Are your kids young? I would focus on balance for them, you can incorporate some of your new healthy habits while maintaining things they enjoy. Kids need fat and carbs for proper development, plus they naturally burn a ton of energy. One of my biggest worries with my weight was passing along bad habits to my child. My mom started giving me 'diet' snacks when I was young and I think having restriction at a young age led to wanting excess. I'm all about balance for him, healthy options and fun kid snacks, eat when you're hungry and I don't force more bites if he's not hungry, I allow him to trust his body. I don't think any of changes I need to make for me should have any significant effect on him.
  7. 1 point
    Definitely take it to the hospital. You are required to have it there, especially for surgery. That said, I kept mine plugged in next to the bed but didn’t put it on. The nurses didn’t enforce it. Granted, I stayed in the orthopedic wing rather than the bariatric wing. Not sure why.
  8. 1 point
    Thanks for this. I'm having the SADI surgery in a couple days! I'm nervous and excited at the same time. Congrats on your success btw 👏
  9. 1 point
    I used to never eat breakfast before surgery. Now it’s my favorite (and biggest) meal of the day. First thing in the morning is 24oz of water with a squirt of Crystal Light and my multivitamins. Then, my typical breakfast.
  10. 1 point
    Congratulations! Isn’t awesome being CPAP free! I am so thankful.

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