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Introducing Bread and Pastas???



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Hi Everyone...I hope everyone is doing well! I am now 5 weeks out from by banding and I am wondering how long any of you waited to eat any type of bread Products (Wheat Tortillas, Wheat Toast, Crackers,Pasta, etc...)? I'm just wanting to add a little something new..:(

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I am 10½ weeks post op. I have eaten some Special K Protein Crackers and I had no problem with those. But decided not to buy anymore because they are “triggers” for me to want to eat. I have also eaten some thin crust pizza and it was fine. But on Tuesday I had my 2nd fill and on Thursday tried to eat a very small piece again and it got stuck and I was in terrible pain for a couple of hours. it was my fault I did not chew well, so when you add bread be sure to take small bites and chew well. I have stayed away from Pasta and rice as per my Dr.

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I will be 6 weeks post-op this coming Tuesday and I just tried whole grain speghetti noodles tonight. I was under the impression that bread, Pasta, rice, etc. would never be tolerated but my nutritionist said otherwise. She told me that I could try thin crust pizza with pineapple and chicken. She said brown rice would be okay too.

I feel like my surgeon and my nutritionist are saying two different things. It can be frustrating!!!

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I used to be able to eat bread, Pasta and rice in small doses or if I chewed really, really well. However, this all ended with my last fill/adjustmentl--NO MORE! It just gets stuck and its too painful. I will however, eat the crust of bread when we go out to eat but i have to put a ton of butter on it.

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I was able to eat bread, Pasta, etc for about the first 5-6 months or so...but after I achieved my sweet spot, I cannot eat those things at all anymore! Youshould be ok to try them...just chew really well and take small bites.

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No Pasta or bread anymore for me. It usually gets stuck and I have to bring it back up so I don't even try to eat it anymore

Edited by Bobbie155
typo

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my doc basically said... I am a carb addict... stay off the carbs (bread; rice; pasta) while I am in the weight loss phase. Once I have achieved my desired weight loss, then I can add those back in, in limited quantities. You wouldn't give alcohol to a recovering alcoholic, why tempt our bodies with those triggers? That doesn't mean I can't have veggies and fruit, though... so keeping a good low GI balanced "diet" is, IMO, a good thing.

food for thought...

Edited by MishiB

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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