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Anyone doing Low Carb pre-op diet?



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I am getting the Realize band August 28th in Atlanta. My doc has placed me on a 2 week low carb diet. No liquids. Is this because of teh Realize band? ANyone else??

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I am scheduled to be banded on 23 September with the Allegan lapband system. I too am supposed to start a low carb (basically Atkins) diet 2 weeks before the surgery. I am not required to be on a strict, liquids only type diet, just no more than 40 grams of carbs per day for 2 weeks. I am such a carb fiend tho, this will be an interesting time for me. I find it so interesting that there is such a wide variety of pre-op plans out there.

Elgrad

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I cannot have more than 20 grams a day! eek! It's been going pretty good, though. Salads, bacon/eggs etc.. Nothing like what the liquid folks are going through. ; )

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I've been doing a low carb diet for about 3 monthes now. I decided to go with the LapBand process but have stuck on the diet until I'm told weather or not I'm going to be banded and weather my Doctor wants me to stop eating low carb.

I have lost around 45 lbs in the last 3 monthes by only eating 20-30 carbs a day. The first week was the tough but after that the cravings for carbs go away.

Good Luck!

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I'm going thru Kaiser and they have a 1200 cal pre op diet we are all suppose to follow - full of carbs! I stuck to it diligently for 2 weeks and gained 4lbs - what the heck is that all about. so my surgeon told me to cut out all the carbs - no milk, no fruit - nada! anyway, I've lost 34lbs since 6/1 doing low carb. Good luck!

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I am on a low carb diet for the 2 weeks prior to my surgery. They are requiring 60grams or less per day and no calorie limit.

I have to do a liquid diet 24hrs prior to the actual surgery but thats all. It doesn't sound as bad after reading some of the other peoples diets.

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Back in May when I was pre op I was put on the induction phase of Atkins...i was so tired of cheese and meat! LOL..

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I had the realizeband, and i WAS put on liquid five days out. The liquid diet is all about the liver not been too fatty. The doctor has to move the liver to do the procedure, and it makes it easier for the doc.

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A fatty liver will shrink in repsonse to a low fat/low carb diet, not a "liquid" one. There are Protein Shakes that are too high in fat and/or carbs to make them good choices for a "liver shrink". Atkins-type seems to be the "go to" though, for most surgeons who want their patients to drop a lot of weight quickly! :)

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My 2 week diet is 2 shakes and one small meal per day. That meal consists of a 4 oz piece chicken breast or fish and a green vegie. No butter and fat free spritzer can be used if I have salad. I don't start that until 9/23/9 though. I am thinking of doing low carb in the meantime as it gives you such a good start. Good luck everyone

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My surgeron in Moneterrey (Zapata) puts you on a low carb diet - not liquid for 2 weeks prior to surgery.

The night before surgery - you are allowed a 'last meal' and you can eat anything you want - before 10:00pm.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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