Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Calling all April Bandsters!!!!



Recommended Posts

Hello everyone,

I am being banded on April 8th by Dr. Steinberg in Georgia. I will be the first of his patients to get the "Realize Band." Does anyone have any information they'd like to share about the realize band?

Share this post


Link to post
Share on other sites

Hey letschat......I am very nervous as well. I started my 2 week pre op diet today. It was hard, but I knew this wasnt going to be easy. Just one day at a time is what I am trying to tell myself. I'm not sure if there is a way to chat other than on here I will give you my email address. It is workgirl29@yahoo.com email me anytime. It is nice to have somone going through this the same time as I am. I too have a major love for food. I guess we all do thats why we are here....lol. I hope to hear from you soon!!1

Share this post


Link to post
Share on other sites

Hello everyone!

Well here we are, ready for a new life. We made it to April! Wow, it seemed like it would take forever to get here, but here it is already! I am so happy for all of us. Our long journey has come to an end...in order to begin a new one.

Good luck to all of you! Let's keep up the wonderful support we have going here!!!!

~Carol

Share this post


Link to post
Share on other sites

Hi NeNe. It's Carol, another April 8'er from Ohio. Hope your pre-op diet is going ok. Dr. is Trace Curry in Cincinnati, self pay. One week to go. Hang in there. I am drinking lots of Water to feel full.

Share this post


Link to post
Share on other sites

Hi Carol 4784,

Actually, I only have to do a two-day preop. So I won't start fasting until Sunday, April 6th. What does your pre-op diet consist of?

Share this post


Link to post
Share on other sites

I cant believe only 9 more days!! Day 2 liquid diet is not too bad, although I do have a major headache right now. Discovered today that I like cottage cheese when I forced myself to try Breakstones cottage doubles w/ peach topping. It was a little odd as far as consistency, it felt really strange chewing & swallowing it, but overall, it will be tolerable as a lunch. So far the broth has been the worst, I love Swansons chicken broth when I make homeade chicken noodle Soup, but drinking it plain is disgusting! I gotta find a better broth or I will never make it thru this preop diet. I have to have no more than 3 servings of dairy a day, SF popsicles/fudgesicles/jello (all I want) & all the broth I want. (yuck!) Then for dinner I am allowed 1 small can of Campbells chicken noodle/beef noodle/or veggie soup. I am so glad I started the "modified" diet early cuz this would have been so incredibly hard to switch to from eating normally!

Share this post


Link to post
Share on other sites

OK 5 days till surgery day and I am getting a litle nervous. April 7th is coming fast. Trying to not think about it but when u are on this preop diet that is all u think about. Then a patient brings in a home made Gob cake today and I showed great restraint and did not touch it and I LOVE THAT CAKE!! Guess I am getting better at this telling myself no thing lol

Share this post


Link to post
Share on other sites

Hi everyone,

Have any of you started the liquid portion of your to prep for surgery? I have to go and review all of my tests with my surgeon and then it is off to the nutritionist for the liquid diet. I have been really excited about being banded, but now that is getting closer I am getting nervous. I wish you all the best with your up coming surgery dates.- Katkeen

Share this post


Link to post
Share on other sites

I got my date! I'll be banded 4/16!!!!!!!!!

:biggrin2:

Edited by kjl315

Share this post


Link to post
Share on other sites

What is Gob cake? :huh2:

I had never heard of it so I did and search and here is the recipe. Cooks.com - Recipe - Gob Cake

Share this post


Link to post
Share on other sites

Today I go for pre-op. Sunday and Monday I have to be on a clear liquid diet. Tuesday at 6:00 a.m. I have to be at the hospital; at 8:00 a.m. I'm suppose to go into surgery.

I'm really excited!!!:huh2::tt2::lol:

Share this post


Link to post
Share on other sites

I cant believe only 9 more days!! Day 2 liquid diet is not too bad, although I do have a major headache right now. Discovered today that I like cottage cheese when I forced myself to try Breakstones cottage doubles w/ peach topping. It was a little odd as far as consistency, it felt really strange chewing & swallowing it, but overall, it will be tolerable as a lunch. So far the broth has been the worst, I love Swansons chicken broth when I make homeade chicken noodle Soup, but drinking it plain is disgusting! I gotta find a better broth or I will never make it thru this preop diet. I have to have no more than 3 servings of dairy a day, SF popsicles/fudgesicles/jello (all I want) & all the broth I want. (yuck!) Then for dinner I am allowed 1 small can of Campbells chicken noodle/beef noodle/or veggie Soup. I am so glad I started the "modified" diet early cuz this would have been so incredibly hard to switch to from eating normally!

Try your cottage cheese with a little bit of cinnamon and splenda. It is really tasty.

Share this post


Link to post
Share on other sites

Go to the beginning of this thread and copy it from Countingthedays and then you can paste it into your signature.

Edited by carol422

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×