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I've tried several meal delivery services and use them semi regularly (at least once a month). I've used HelloFresh, Blue Apron, Home Chef and Every Plate. Home Chef is by far my favorite but I liked them all except for Blue Apron. My only complaint would be the prep time which is why I like Home Chef the most as they have "fast" meals that cut down on the prep time.

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Store bought Lean Cuisine and Healthy Choice frozen meals are another option and listed in my allowable food choices depending on carb and fat counts. Small meals and usually at or below 300 calories. I don't work outside the home so I cook my own meals, but these would seem convenient on occasion for someone with a busy schedule or doesn't want to cook.

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On 4/7/2023 at 12:27 AM, SleeveToBypass2023 said:

1 Factor meal usually feeds me for lunch and dinner. So a 1 week box really goes far. I work full time, I'm in college full time, and I have a lot of medical crap going on due to complications from my sleeve. In college, you can often forget to eat because you have a lot of work to do. That's why you should use services like https://essays.edubirdie.com to improve both the quality of your work and free up time for yourself. In and out of surgeries before I can be cleared for my revision. So for me and what I have going on right now, the Factor 75 meals are perfect.

With everything you've got on your plate—work, college, and dealing with medical stuff—having meals that are both convenient and filling is a huge win. It’s great that one meal can cover both lunch and dinner for you. With how hectic things are for you, it's awesome to hear that these meals are making a difference.

Edited by Alfred_Wilkerson

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I did the Hello Fresh and it saved a trip to the grocery and they add a little variety to your menu but there is still a lot of prep In my opinion. They send you like one carrot and one small onion, etc. Whatever is needed but you still have to cut it and do all that. I would Rather just do grocery pickup and get exactly what I want if I have to cook.

Pre surgery I wanted to see what the post op diet would eventually be like post SADI and I did the factor 75 low carb meals for a while. They are not cheap but they were really good and of course super convenient, cheaper than ordering in and actually healthy. They are fully prepared and refrigerated not frozen so they retain the flavor. For a family they will actually be a little more economical because the bigger the box the cheaper they are. Plus it’s a way for everyone to get something they actually like. Some people don’t like splurging on food but we all have our priorities.

I like to think of food as just as important as medicine because eating right now Is preventative medicine. If having those meals will help keep you on track and budget permits then by all means go for it!! I ended up doing a bigger box plan to start and then reduced my plan because you get like 50% off or something like that for the first order. Of course they are perishable so no more than you can eat. I just had them for all three meals a day for the week so I could try several and then cancel if I didn’t like it. Keep in mind that some of them say they are good less than a week so when you get them eat those first.

I just set reminders in my calendar for when to order or skip and when to cancel if I wanted to. Because they will send it automatically and you get stuck paying for options you don’t even get to choose.

Edited by ShoppGirl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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