Jump to content
×
Are you looking for the BariatricPal Store? Go now!

To count or not to count (calories)



Recommended Posts

6 hours ago, lizonaplane said:

I find that if I don't eat to restriction, I am so hungry in 30 minutes-1 hour. It's not particularly comfortable, and there's a fine line between feeling too full and wanting to puke, but I don't know how else to eat enough to stay "full" more than 10-20 minutes.

Hmmmm.

Are you looking to feel “full” or “not hungry”? Sounds the same, but there is a difference.

Another thought: have you considered dealing with the hunger by just giving in to it? And by that I mean trying to eat more often but in lesser amounts? It may feel like you are eating all day, but it may be the lesser evil of the constant hunger. I know you travel quite a bit, so maybe a nice travel container of a variety of (healthy-ish, low-cal) Snacks to carry around in your purse or laptop bag?

Share this post


Link to post
Share on other sites

17 hours ago, ms.sss said:

Hmmmm.

Are you looking to feel “full” or “not hungry”? Sounds the same, but there is a difference.

Another thought: have you considered dealing with the hunger by just giving in to it? And by that I mean trying to eat more often but in lesser amounts? It may feel like you are eating all day, but it may be the lesser evil of the constant hunger. I know you travel quite a bit, so maybe a nice travel container of a variety of (healthy-ish, low-cal) Snacks to carry around in your purse or laptop bag?

I would be happy to feel "not hungry". I was told I could snack on non-starchy veggies, but I can't seem to figure out how to take them with me when I fly/am in hotels that don't necessarily have fridges/am on site with no fridge all day. I don't particularly want to get food poisoning. I find that if I am really busy, I don't notice the hunger so much, and the topamax is definitely helping, as is the metformin. So does drinking lots of coffee and tea with milk, which I can usually get wherever I work.

Share this post


Link to post
Share on other sites

12 minutes ago, lizonaplane said:

I would be happy to feel "not hungry". I was told I could snack on non-starchy veggies, but I can't seem to figure out how to take them with me when I fly/am in hotels that don't necessarily have fridges/am on site with no fridge all day. I don't particularly want to get food poisoning. I find that if I am really busy, I don't notice the hunger so much, and the topamax is definitely helping, as is the metformin. So does drinking lots of coffee and tea with milk, which I can usually get wherever I work.

I am flying out for a holiday in a few weeks and have given Snacks a great deal of thought. I can eat only a tiny amount at a meal, just a tiny bit more than a boiled egg. So I need in between meal options. In the UK there are lots of stuff to pack into children's lunch boxes. A lot is rubbish food but some is ok. 10 gm Pepperami sticks, Snacking nuts in 20 gm packs, Tiny packs of Melba toast to eat with a tin of tuna salad, 2 Oat biscuits in a packet with a 32 g pack of soft cheese or Peanut Butter, 65gm packs of snacking olives and 20 gm packets of mixed seeds are some that are on my tick list

Share this post


Link to post
Share on other sites

On 6/3/2022 at 10:03 AM, lizonaplane said:

I find that if I am really busy, I don't notice the hunger so much

Hmmmm this would lead me to think that you may be experiencing head hunger. “Real” hunger persists and doesn’t go away via distraction. Well, at least that’s what I’ve read and personally experienced. 🤷🏻‍♀️

Share this post


Link to post
Share on other sites

Whenever I haven’t tracked food or weight then I’ve crept up in my numbers. Im going to keep tracking to my goal and beyond.
I used to have a travel heavy job and my go to was those little packs of nuts. And those awful clif bars but I don’t recommend those!

Share this post


Link to post
Share on other sites

I don’t track calories. It makes me obsessed. Towards the end of the day, if I still have calories available, I feel like I want to spend them (eat) even though I may not be hungry. If I don’t have calories available, I feel deprived and starved, even if I am not totally hungry.

I do track Protein and fluids, although not in a written or digital sense. Over time, I have figured out what certain foods have, and I just stick to the same basic foods most days, for Breakfast and lunch. It is reliable for me and has worked for a long time. dinner is always different because I eat with family.

I am really enjoying the freedom of not tracking, and losing weight at the same time! It feels the most sustainable.

However, I know everyone is different so do what works for you!

Share this post


Link to post
Share on other sites

Here's what I do. I hate tracking but I've been doing it consistently now for 2 years and that's a big deal for me. I still don't like it but it helps me see I'm making good choices and getting enough Protein. At the same time, I DO eat when I'm hungry and I'm not extremely strict about calories. If I'm hungrier one day I eat more that day and I always ask myself if it's head hunger or actual hunger. The other thing I do is take a day off every week or so where I don't track, but I still listen to my hunger signals and make healthy choices. It just gives me a break from tracking.
This has worked well for me for 2 years now and I haven't had any real gains and have consistently lost and am still losing, albeit very slowly now.

Sent from my Pixel 5a using BariatricPal mobile app

Share this post


Link to post
Share on other sites

I track, but every now and then I'll have a "holiday" from tracking. I usually end up gaining 2-3 lbs. over a week or two, and as soon as I start tracking again, it goes back down. (I'm just finishing one of these "holidays".)

Share this post


Link to post
Share on other sites

I track broadly. If something is 240 calories, my mind registers it as 300. Around 900 calories I just go with shakes, or fruits until the next day.

I weigh daily, same time in the morning, and decide whether to analyze the prior days nutrition based on that number.🤷🏾‍♂️

Share this post


Link to post
Share on other sites

Whether you track everyday, occasionally or never, I think really depends upon what you feel most comfortable & confident with.

I was never given a calorie target at any stage. When losing I’d do random checks of my calorie intake out of curiosity. I still do random checks. Same with portion sizes as it’s easy to get complacent &/or over or underestimate. I always check calories & portions sizes of any new food or recipe when I first introduce them into my eating routine. I’m also an avid checker of nutrition panels on all food stuffs I buy. The only thing I monitor closely everyday is Protein intake because of my absorption issue.

Share this post


Link to post
Share on other sites

On 06/03/2022 at 10:03, lizonaplane said:






I would be happy to feel "not hungry". I was told I could snack on non-starchy veggies, but I can't seem to figure out how to take them with me when I fly/am in hotels that don't necessarily have fridges/am on site with no fridge all day. I don't particularly want to get food poisoning. I find that if I am really busy, I don't notice the hunger so much, and the topamax is definitely helping, as is the metformin. So does drinking lots of coffee and tea with milk, which I can usually get wherever I work.


I used to be a CRA, now CTM; I would pack boiled eggs, chicken and freeze my Protein Shakes if I didn’t want to check a suitcase. If there was no fridge in the room, I would either request one before getting to the hotel or fill the ice bucket in the room with ice from the ice machine to preserve my food. The breakfast bar would also have sausages, bacon, eggs and yogurt. I also had the address of every Whole Food store or supermarket close to the hotel or site.

Share this post


Link to post
Share on other sites

2 hours ago, Tabularasa2018 said:

I used to be a CRA, now CTM; I would pack boiled eggs, chicken and freeze my Protein Shakes if I didn’t want to check a suitcase. If there was no fridge in the room, I would either request one before getting to the hotel or fill the ice bucket in the room with ice from the ice machine to preserve my food. The Breakfast bar would also have sausages, bacon, eggs and yogurt. I also had the address of every Whole food store or supermarket close to the hotel or site.

I'm a CRA! Was it that obvious from my posts LOL? I am unfortunately not a fan of eggs, sausage, and bacon, and usually the yogurt has sugar in it. I usually can buy Protein Shakes at the local CVS/walgreens. It's really a lot better now, in terms of hunger. I try to eat a lot of fish - finally in the last few weeks I started being able to eat salad, at least mixed greens, if not romaine/iceberg lettuce. So, that opens up a lot.

Share this post


Link to post
Share on other sites

6 hours ago, lizonaplane said:

I'm a CRA! Was it that obvious from my posts LOL? I am unfortunately not a fan of eggs, sausage, and bacon, and usually the yogurt has sugar in it. I usually can buy Protein Shakes at the local CVS/walgreens. It's really a lot better now, in terms of hunger. I try to eat a lot of fish - finally in the last few weeks I started being able to eat salad, at least mixed greens, if not romaine/iceberg lettuce. So, that opens up a lot.

What's CRA, CTM? lol Got me curious.

Share this post


Link to post
Share on other sites

9 hours ago, DaisyAndSunshine said:

What's CRA, CTM? lol Got me curious.

CRA= Clinical Research Associate - I travel to different hospitals/medical centers and review data/methods of clinical trials to ensure that the hospitals are following the rules of the study and ensuring the safety/rights of the patients. CTM= clinical trial manager - oversees the general day to day management of the clinical sites (hospitals/medical centers) for the company running the trial (usually a CRO = clinical research organization - that's the company that the pharmaceutical company hires to run the trials).

Share this post


Link to post
Share on other sites

On 6/5/2022 at 7:31 PM, STLoser said:

Here's what I do. I hate tracking but I've been doing it consistently now for 2 years and that's a big deal for me. I still don't like it but it helps me see I'm making good choices and getting enough Protein. At the same time, I DO eat when I'm hungry and I'm not extremely strict about calories. If I'm hungrier one day I eat more that day and I always ask myself if it's head hunger or actual hunger. The other thing I do is take a day off every week or so where I don't track, but I still listen to my hunger signals and make healthy choices. It just gives me a break from tracking.
This has worked well for me for 2 years now and I haven't had any real gains and have consistently lost and am still losing, albeit very slowly now.

Sent from my Pixel 5a using BariatricPal mobile app

I really like this idea. I already eat when I'm hungry regardless of how many calories I have "left". But sometimes I feel like I'm eating "too many calories" even though I don't know how many calories I can eat and still lose weight, plus my calorie counting is always an estimate because I eat out most meals.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×