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1 hour ago, ShoppGirl said:

Hello Bill. I am March 9 surgery. I am still 14 pounds from goal (11 from normal BMI). To slow down the loss I have heard others suggest adding in healthy fats like nuts/nut butters, avacado, and healthy oils.

Hi Shopgirl. Yes I do somthing similar. Breakfast is my largest meal and every morning I eat:

Unsalted mixed nuts. 30g

Kashi Autumn Wheat Cereal 30g

Fat free plain greek yogurt 170g

One medium peeled boiled egg 44g

1/2 avacado 60g

Slice Swiss cheese, 35% reduced fat 23g.

I sometimes eat 120g of blueberries instead of the avacado. That is really filling. My two other meals are smaller.

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23 hours ago, Bill Potts said:

Hi Shopgirl. Yes I do somthing similar. Breakfast is my largest meal and every morning I eat:

Unsalted mixed nuts. 30g

Kashi Autumn Wheat Cereal 30g

Fat free plain greek yogurt 170g

One medium peeled boiled egg 44g

1/2 avacado 60g

Slice Swiss cheese, 35% reduced fat 23g.

I sometimes eat 120g of blueberries instead of the avacado. That is really filling. My two other meals are smaller.

Wow is that JUST Breakfast? 😳

I still can’t eat much volume. For breakfast I might get ONE egg in, but anything other than that is a no go. I usually just grab a cheese stick because I don’t have time in the morning. If I do grab eggs I normally only eat half of one.

I had surgery March 24th and just shy of 8 months later I am now 10 pounds from my goal. But I think I am going to readjust…. I think I can lose more. I still have plenty of fat left to lose on my abdominal area. 195 is the top number for a healthy weight for my height. I thought 195 was a realistic goal for me…. But I’ve seen people continue to loose weight a year out and that’s still 4 months away for me. Given that info and the fact that I’m still not up to eating a ton (I JUST hit the 60 grams of Protein on a good day. Usually around 50 grams a day) plus the fact that I still have pockets of fat ? I think I’m adjusting lower.

oh hey another fun fact: my hunger JUST came back!

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I am retired. So, I am not in a hurry to eat when I wake. In fact, I wake at 7 am and have 4 cups of weak Decaf coffee before I eat Breakfast at 10 or 10:30.

I have been trying to slow down my weight loss. I am far past my goal and have lost a lot of muscle. So, I eat between 110 and 125 grams of Protein and workout in the gym.

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Ah….. being retired makes a difference lol.

im 39 so I have to get myself and my two kids ready and out the door by 6:15 am. Hence the rushed tiny breakfast.

im a tad concerned about transitioning to maintenance phase once I’ve lost enough weight because of how little I’m still able to eat. My drs want me on lower Protein amounts because my kidneys have trouble filtering it but I don’t want to lose what little muscle I do have.
i figure it will be a conversation to have once I’m at a point where I will be looking to transition and I’m just not there yet.

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Yes Orinskye, you can injure your kidneys eating too much Protein, particulary so when you don't drink enough fluids, not to mention to cause gout.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

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