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So I reached my goal approx. 2 months ago. I went from 216 to 135 in 7 months!! Now I am down to 131 and keep losing even though I increased my Protein, carbs, etc. I still eat healthy, but I am able to eat more now. I don't know why I keep losing. I am starting to look really sickly.

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it should stop on its own. Things do shift around during year 2, so you'll start looking less gaunt - and then in year 3, MANY of us put on 10-20 lbs of bounce back weight (and some put on more), so I wouldn't get too worried yet... I was really worried when I got into the low 130s, but I bounced back 20 lbs in year 3. Now I kinda wish I hadn't - but it happens to the majority of us.

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I think that’s how it works for some of us. It took me a year to find the right balance to maintain. The loss was much slower (about 1kg a month) & slowed even more just before I finally stabilised. Even though I added Snacks it took until I could get my meal portion sizes to close to the recommended portion size that it stabilised. I remember telling my medical team when they’d tell me I had to stop losing that I simply could not eat any more. Some days I felt all I did was eat. I certainly wasn’t trying to lose more. It was hard cause I still didn’t really feel hungry. I ate just to try not to lose more. Such a weird thing for someone who spent much of her life not eating so as not to gain weight (not that that worked!!).

I used non lite salad dressings, added milk powder to milk when making chia pudding, upped my vegetables & fruit, added multi/whole grain crackers with hummus or liverwurst as a snack, added a Protein Bar, etc. to boost my calories. I choose things I could easily drop or modify to a low cal version as needed & I have dropped some snacks since my weight has settled. This worked for me.

I wasn’t too worried at the time because of the bounce back weight @catwoman7 mentioned. Thought if I did gain those 5kgs or so, it would put me up closer to my goal without exceeding it.

Congrats on your weight loss & good luck with finding that right balance for you. Just give it time.

Edited by Arabesque

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12 hours ago, catwoman7 said:

it should stop on its own. Things do shift around during year 2, so you'll start looking less gaunt - and then in year 3, MANY of us put on 10-20 lbs of bounce back weight (and some put on more), so I wouldn't get too worried yet... I was really worried when I got into the low 130s, but I bounced back 20 lbs in year 3. Now I kinda wish I hadn't - but it happens to the majority of us.

TY I was getting very worried. I would be happy if my loss stopped around the 150lbs mark. I thought I looked great at that weight.

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10 hours ago, Arabesque said:

I think that’s how it works for some of us. It took me a year to find the right balance to maintain. The loss was much slower (about 1kg a month) & slowed even more just before I finally stabilised. Even though I added Snacks it took until I could get my meal portion sizes to close to the recommended portion size that it stabilised. I remember telling my medical team when they’d tell me I had to stop losing that I simply could not eat any more. Some days I felt all I did was eat. I certainly wasn’t trying to lose more. It was hard cause I still didn’t really feel hungry. I ate just to try not to lose more. Such a weird thing for someone who spent much of her life not eating so as not to gain weight (not that that worked!!).

I used non lite salad dressings, added milk powder to milk when making chia pudding, upped my vegetables & fruit, added multi/whole grain crackers with hummus or liverwurst as a snack, added a Protein bar, etc. to boost my calories. I choose things I could easily drop or modify to a low cal version as needed & I have dropped some Snacks since my weight has settled. This worked for me.

I wasn’t too worried at the time because of the bounce back weight @catwoman7 mentioned. Thought if I did gain those 5kgs or so, it would put me up closer to my goal without exceeding it.

Congrats on your weight loss & good luck with finding that right balance for you. Just give it time.

TY for that info. I will look for a few things to add to my intake of calories.

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I'll trade places with you lol. Because I've been stuck inside due to covid regulations in my state, I have been eating soooooo much more and some bad things. Im getting back on track but I gained 17 lbs in 10 months which may not seem like much but it is if we go through all of this. Ill gladly trade you places ☺️😜

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2 hours ago, BulletWithButterflyWings said:

I'll trade places with you lol. Because I've been stuck inside due to covid regulations in my state, I have been eating soooooo much more and some bad things. Im getting back on track but I gained 17 lbs in 10 months which may not seem like much but it is if we go through all of this. Ill gladly trade you places ☺️😜

How can you eat so much more? I am not being funny, I am serious. I try to eat more, and I can't because I get so full so quick. I am close to being 9 months out, and I thought I would be able to eat more at this point. I can eat a little bit more, like maybe 2 extra bites but that is it.

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8 hours ago, HealthyLifeStyle said:

How can you eat so much more? I am not being funny, I am serious. I try to eat more, and I can't because I get so full so quick. I am close to being 9 months out, and I thought I would be able to eat more at this point. I can eat a little bit more, like maybe 2 extra bites but that is it.

My portion sizes are larger now at 2 yrs out than they were at 9 months. I eat about a recommended portion size or just under now. For example at 9 months I could only eat 1 egg now I can almost eat 2 eggs. How much you can eat will slowly increase too @HealthyLifeStyle.

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14 hours ago, Arabesque said:

My portion sizes are larger now at 2 yrs out than they were at 9 months. I eat about a recommended portion size or just under now. For example at 9 months I could only eat 1 egg now I can almost eat 2 eggs. How much you can eat will slowly increase too @HealthyLifeStyle.

I certainly hope so. I can eat 2 scrambled eggs plain if I don't eat anything else with them. I just started being able to do that. If the food is heavier, I can not eat more than a few bites. I still having a hard time with any meats. It feels like a lump sitting in my belly for hours after and it hurts even if I only take really small tiny bites.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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