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Hi All,

I am struggling to find balance now I am in maintenance. I either eat on plan which is too few calories for maintenance, or I seem to go a bit wild and eat in a way I know will cause me to gain weight if I continue. I talked to my nutritionist and she was zero help. All she repeated was to eat Protein first, etc... and stay at 1200 calories. I am fortunate enough to lose at 1200 due to height but she simply won't adjust.

So - does anyone have any ideas for good maintenance meals? I am trying to limit processed carbs as they are a slippery slope for me, but I don't want to be totally carb free. I also need around 1500-1700 calories a day and prefer to stick to 3 meals and 1 snack.

Thanks in advance!

Lori

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I just count calories now (same range as you were given (1500-1700)), although I'm still mindful of Protein requirements. Other than that, I allow myself anything as long as it fits within my range.

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What if you took the healthy path and then said “what can I add to this meal to make it more satisfying?” Then you’d be less likely to want to binge or go wild

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What about adding in some "whole grains" like brown/wild rice, quinoa, sweet potatoes, etc? Or fruits and vegetables, once you've eaten enough Protein. I haven't had surgery yet, so I'm eating about 1400 calories a day. I usually have a Protein Shake or steel cut oats with Protein Powder for break fast, and for lunch I might have tuna fish with light miracle whip and whole grain rice cakes with a red bell pepper or dinner leftovers. For dinner I might have meatballs in red curry, or turkey chili with Beans topped with shredded cheese and fat free greek yogurt, or chicken curry, or deli turkey and cheese in a low-carb wrap sauteed in non-stick spray. If I really want dessert I'll have a ten gram square of chocolate or a half cup of light ice cream. For a snack I might have a cheese stick or a banana or pistachios. I also roast a lot of vegetables to eat with my meals and as Snacks.

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Thanks. I meal prepped last week with healthy meals, ate until I was full, and lost some weight. Still within my maintenance weight range so good, but need to add to what I did. I already have healthy grains like Quinoa and even some english muffins in what I did last week. I have enough of what I prepped last week to last this week as well.

Turkey Taco Soup
Ground Turkey Sloppy Joes on English Muffin
Vegetable gratin with turkey dinner sausage
pumpkin and ground chicken chili (from the freezer)
Quinoa and ground turkey stuffed bell pepper
Chicken breast with pineapple, red onion and cilantro relish, and yellow squash with onions

For Breakfast I did coffee with a little half and half and either eggs or greek yogurt and for Snacks I did popcorn and SF popsicles.

This weekend I've eaten off plan so will probably be a little up tomorrow (I won't weight again until Saturday). I think maybe I'll add a little potato to some of the above to try to bump up just a bit. Open to other suggestions. I AM SO grateful for this tool, and know I am still in my honeymoon period so I'm appreciative, I just want to get this right before it gets harder to lose and easier to gain.

Thanks!

Lori

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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