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What is your rate of weight loss???



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That sounds rough. I'm sorry to hear all of that. Did they know that Lupus could cause those kinds of complications?
No they didn't. But they said it was possible. Especially with auto immune disease. Now I want to get to the point to enjoy my weight loss journey. I am feeling stuck in lbs. The dietician said it will come. The food line was feeding me 1800 calories for 12 hours a day. Which sucks!!!
I haven't been able to exercise.. because I'm exhausted. And my body still weak. But, I have Faith. It will come gradually.

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No they didn't. But they said it was possible. Especially with auto immune disease. Now I want to get to the point to enjoy my weight loss journey. I am feeling stuck in lbs. The dietician said it will come. The food line was feeding me 1800 calories for 12 hours a day. Which sucks!!!
I haven't been able to exercise.. because I'm exhausted. And my body still weak. But, I have Faith. It will come gradually.

Sent from my Z982 using BariatricPal mobile app

My goal weight is 125lbs.

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My last statistical analysis was 3.4 lbs per week. But I am now in my longest stall of 3 weeks.

Sent from my XT1609

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I think mine was about 2-3 a week after the first big loss. I am currently in a stall, only down a pound in 4-6 weeks, I can't remember because I am just pushing through. Down a total of 70 in 5 months.

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I am 6 weeks post sleeve. Surgery weight 277 currently 239. Nearly a pound a day. Down 63 pounds overall since January and the pre-op diet.

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I got the sleeve end of March, so almost 6 months post op. I’ve lost 70 lbs but the last few months it’s been sooo slow: I feel like I’m doing everything right but this last month I’ve lost 5 pounds and it just seems like I suck at this... I know there are stalls but it’s still very discouraging.

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My surgeon told me to expect 8-10lbs a month.

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I’m only 1 week post op. Losing a little over a pound a day. Lost 59 on my own before surgery. HW 301. SW 242. CW 236.

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I’m only 1 week post op. Losing a little over a pound a day. Lost 59 on my own before surgery. HW 301. SW 242. CW 236.
That is normal, depending on initial BMI. It tapered to half of initial after a couple weeks. Then began exercising a lot, everyday, and I have maintained 3.4/week for that last 6 months.

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Surgery dec 20th so about 9 months post. Lost over 100 lbs. obv slower as the months went on—

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I think mine was about 2-3 a week after the first big loss. I am currently in a stall, only down a pound in 4-6 weeks, I can't remember because I am just pushing through. Down a total of 70 in 5 months.
I lost 5 lbs. This week. I gotta lose 45 more pounds to reach my goal.

Sent from my Z982 using BariatricPal mobile app

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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