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Had my surgery 3 weeks ago.



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I'm having trouble even passing fluids bad nausea and comes with a headache. I been hospitalized 2 times and know I have home care with a IV to get my nutrients. Its overwhelming and I'm frustrated. Did anyone else have this problem? My surgeon said my stomach is swollen and might need to make some incisions to cut some muscles on my stomach. Please help I need advice.1533663655427.jpeg

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I am so sorry that you have been having complications since surgery! I pray things get better for you!

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6 hours ago, mayravgonzalez said:

I'm having trouble even passing fluids bad nausea and comes with a Headache. I been hospitalized 2 times and know I have home care with a IV to get my nutrients. Its overwhelming and I'm frustrated. Did anyone else have this problem? My surgeon said my stomach is swollen and might need to make some incisions to cut some muscles on my stomach. Please help I need advice.

Sent from my SAMSUNG-SM-G891A using BariatricPal mobile app

I'm so very sorry that you are going through all of this. I will pray for you to heal and the journey to get easier. I have no practical advice because I have not had my surgery yet. I just wanted to let you know that someone is listening and rooting for you.

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Hi, oh dear, your situation sounds challenging. I’m 3 weeks out also, to be exact. 16 days, and healing ok, inside and out. Very little nausea, onto soft mushy food.. Did you have a upper GI the day after surgery? The Dr. then checks for any leakage and/ or problems after surgery and if so, keeps you in the hospital for further observation/ correction. It’s pretty standard procedure..Yes, your abdomen and stomach will be swollen a bit after surgery, normal, but your situation sounds unique. In comparison, I take my chewable bariatric Vitamins daily, Isopure Protein Drink and Premiere Protein Drink, 1 Greek yogurt, smushed banana or avocado when the mood strikes,..Refried Beans have been ok, not spicy..sugar free Jello is nice. Campbell’s chicken noodle Soup. (more soup than noodle) and constant hydration.. your getting hydrated and nutrition through your IV. which is great. The calories add up quick so, I would keep at at about 1,000 in the future, once your situation stabilizes..Maybe your body is going through a shock or serious readjustment. Maybe your very sensitive to surgery.. it’s possible your liver or gall bladder is acting up.. if your dialing back any medication after surgery, that could be giving you headaches. Protein is the key. For future reference, Unjury medical quality Protein Powder can be added to anything to bump up the protein levels.. but, I did meet a gal last week who couldn’t have the surgery because she couldn’t tolerate any protein due to kidney or liver problems (I can’t remember which,, geez). I’m so sorry..your experiencing this. I would ask some hard questions if this doesn’t start to ease up in another week.. Hopefully it will, and this event will be a distant memory.. Hang in there...Good Luck!!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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