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i literally wolfed this down in like 5 minutes.

was soooo hungry and now that its in my tummy i already know im going to regret eating it so fast very, very soon 😭

262 calories.

sorry, body. it was yummy at least.

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French Toast, again (I ate about 75% of this but logged it all)

It’s officially sweater weather so I’m very interested in warm foods again 😂. Is anyone still cold all of the time like me?

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11 hours ago, GreenTealael said:

French Toast, again (I ate about 75% of this but logged it all)

It’s officially sweater weather so I’m very interested in warm foods again 😂. Is anyone still cold all of the time like me?

Yep, my hand is up. Am so glad it’s spring here & so it’s warmer. Thankfully we had a milder winter this year, so I wasn’t as cold as I was last year which was quite horrendous.

Your French toast looks delicious. I used to make it with brioche & cooked mixed berries with vanilla to make a syrupy fruit compote to pour in the top. Soo good!

Edited by Arabesque

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12 hours ago, GreenTealael said:

It’s officially sweater weather so I’m very interested in warm foods again 😂. Is anyone still cold all of the time like me?

An old friend of mine who I hadn't seen in many years had RNY two years ago. We reconnected a couple of months ago before I had my own surgery two weeks ago and spent as couple of hours talking about his experience. He went from 355 on his surgery day to 180 and said one of the things that really struck him was that he's very often cold now.

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im not as cold as i used to be like those first couple post op years...but no where near as hot/warm as i was pre-op.

i feel like i seem to have the same tolerance for temperature like most of those around me...dare i say "normal"?

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7 minutes ago, GreenTealael said:

Turkey sandwich (ate it all) I’m so glad I found a low carb bread I like.

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I'm not normally a sandwich girl, but that looks really good. Since surgery, deli meat has been a total turn off. I may try it again

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Some things I’ll eat in waves/on rotation so deli meat only happens once in a while for me. However it was thicker/dryer which was nice because I can’t stand the slippery wiggly stuff.

Edited by GreenTealael

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10 hours ago, ms.sss said:

im not as cold as i used to be like those first couple post op years...but no where near as hot/warm as i was pre-op.

i feel like i seem to have the same tolerance for temperature like most of those around me...dare i say "normal"?

I am ALWAYS cold. I hope this normalizes

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On 9/28/2023 at 11:57 AM, LindsayT said:

I am ALWAYS cold. I hope this normalizes

Same, still clinging to hope almost 6 yrs later 😂

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Lemon poppyseed ice cream. Before and after (kid size) Soooo very good but still too rich for me. I even stopped before dumping would kick in but I’m one bite over my limit.

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6 hours ago, GreenTealael said:

Same, still clinging to hope almost 6 yrs later 😂

Oofda. 🥶

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I, too, am always cold 😭

Also, is anyone else eating a ton of cottage cheese (with a variety of toppings) lately?

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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