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Could someone give me an idea of the recommended calorie, fat, Protein count I should be getting. Everyone seems to have gotten that information from a Dr. (in a book or pamphlet) I didn't, not from nutritionist either and she is no longer available. I started at 235 on August 1(I am 8 wks out today). I have been able to tolerate everything I've tried-no major bread or sugars or fried foods except maybe a tiny pinch. I've never felt that "full" feeling yet. I would love to have some basics from others about the same stage. I'm getting between 800-950 cals, at least 60 Protein, and 64 ozs. Water. I hit a 3 week stall at week 4 and stayed at a 25lb loss, it finally broke and now I am at 32# down. I'm good with that......I just want to know if I'm in the right area. This sight crashes on me so, if anyone can help, feel free to send me an email mshydeaway@gmail.com . I would very much appreciate it and good luck to all!

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Not all bariatric programs require tracking (a.k.a. calorie counting) because it reinforces the dieting mentality rather than a lifelong change in habits.

My program required no tracking of calories, fat grams, carbs, etc. Just as long as I consumed 80+ grams of Protein and 64+ ounces of Water daily, that was all that mattered.

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As was said above I never counted calories, fats or whatever. I was told to concentrate on getting my Protein in at least 80grams and 64oz of fluids. As long as you are losing weight you should be ok. You sound like you are doing great. I was on Protein Drinks for 2 weeks preop and 4 weeks postop. My question is why didn't you get any guidelines from your Surgeon? Did you have your WLS in Mexico? My hubby had his there and we didn't even get discharge papers. KEEP ON KEEPING ON!!!

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My doctor said the important things were Water, Protein, Vitamins, and exercise. I'm supposed to go for 60-80 grams of protein and 64 ounces of water (that's still tough for me). I haven't been given calorie guidelines, but I track what I eat and drink with MyFitnessPal, which gives me that information. I'm still under 600 calories a day, so it's not surprising that I'm losing. Given the restrictions we have now on how much we can consume, I don't think you could go over on the calories without consuming things you know are bad!

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I was also told to focus just on Protein (60-80 grams) and fluids. It seems like I was getting around 600-800 calories a day for the first several months, though...

don't chase the full feeling. Just measure out your food and just eat that. Stop when you're done. "Full" doesn't feel the same after surgery, and usually by the time you realize you've overdone it, you've eaten too much and/or are in pain or get sick. I know it's hard to get used to, but..

also, I would stay away from breads, sugar, and fried food until you're in maintenance. Focus on protein, veggies, maybe a small serving of fruit, like a few berries. At over two years out, I still rarely eat breads, sugar, or fried things (in fact, fried stuff still doesn't sit well with me)

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@catwoman7 This is excellent advice. I'm gonig to try to remember to follow it! TY!

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On 26/09/2017 at 10:21 PM, Introversion said:

Not all bariatric programs require tracking (a.k.a. calorie counting) because it reinforces the dieting mentality rather than a lifelong change in habits.

My program required no tracking of calories, fat grams, carbs, etc. Just as long as I consumed 80+ grams of Protein and 64+ ounces of Water daily, that was all that mattered.

Mine is the same as you described, I did not think many others did, I do track 4 ounces when I am at home to make sure I am in check but just eat a bite or two when im out . :)

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I am 3 months in and dont do shakes, I do not like the idea of drinking my calories anymore though I have alot left, but at home i ate alot of chicken and such and got to my goal easy with Protein i prefer to get from food, now i am in hosp i could benifit from some Protein Shakes but the thought of drinking cals outside cofee what i allow while in hosp is not for me

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Not all bariatric programs require tracking (a.k.a. calorie counting) because it reinforces the dieting mentality rather than a lifelong change in habits.
My program required no tracking of calories, fat grams, carbs, etc. Just as long as I consumed 80+ grams of Protein and 64+ ounces of Water daily, that was all that mattered.

How did you calculate that you ate at 80grams of protein without tracking ?

Sent from my Vivo 5R using BariatricPal mobile app

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25 minutes ago, dreamingsmall said:

How did you calculate that you ate at 80grams of Protein without tracking ?

When I mention tracking, I refer to the practice of recording caloric intake and macronutrients (protein, carbs, fat) via writing them down or using apps such as My Fitness Pal or Baritastic.

I simply keep a running tally in my head regarding the amount of protein I obtain because I know how much of it is contained within common foods.

For instance, a whole chicken breast has 36 to 40 grams of protein. An egg has 6 grams of protein. A cup of cottage cheese has 24 grams of protein.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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