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Hi is your surgery October 20? I just got my surgery date mine is November 8. I am so excited. My doctor is Anthony Wright at Capital Regional.

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No I haven’t had my first appointment yet. Just anxious [emoji1391]‍♀️. I think you’re in one of the groups I’m in on Facebook ?


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That’s wonderful! I had my surgery at CRMC and since I’ve worked w/ my surgeon in the O.R., he gave me incite on the surgery. So he referred me for the surgery. I also have share of cost Medicaid w/ Medicare. But nevertheless, depending on your insurance they’ll let you know how many nutrition classes you’re required to take prior to surgery. I also had to get surgical clearances from my pulmonologist, PCP, and get a psych evaluation. I wish you the best! :)


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Hi is your surgery October 20? I just got my surgery date mine is November 8. I am so excited. My doctor is Anthony Wright at Capital Regional.

Sent from my XT1650 using BariatricPal mobile app



I had my surgery on September 20th. My surgeon is Dr. Wright also. He’s amazing and an excellent doctor. You’re in good hands. He really cares for his patients. I’m excited for you!


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I can't wait. I have heard so many good things about him. Can I ask how much weight have you lost?

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You’ll enjoy him. I’ve worked w/ him in the O.R. and he really helped me tremendously. And ultimately was one of my main reasons for choosing him. So far I’ve lost 30lbs. My weight loss was slow at first because I wasn’t hungry and I was so focused on my Fluid and Protein intake, but failed to get the calories needed. So I ended up meeting w/ my bariatric counselor and she helped me. Now my weight loss is back on the right track. :)


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Hi girls I live in Jax already have all my preops done waiting on insurance do any of you have Molina Medicaid? Wanna know how long before approval? Thanks

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Hi all! I thought that I had replied to this thread already but I guess not.

I am in Tallahassee and I will be having my surgery at CRMC on December 27th. So exited! Dr. Joseph is my surgeon. Absolutely love his knowledge and he is very up to date on everything new.

Nice to meet you all!

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welcome glad to see another floridian, lots of great info here.

21 hours ago, Lufifi said:

Hi all! I thought that I had replied to this thread already but I guess not.

I am in Tallahassee and I will be having my surgery at CRMC on December 27th. So exited! Dr. Joseph is my surgeon. Absolutely love his knowledge and he is very up to date on everything new.

Nice to meet you all!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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