Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Proteinaholic by Dr Garth Davis



Recommended Posts

I know this was mentioned before here in the Vegans/Vegetarians forums and I wanted to maybe start this thread for all things pertaining to the book that Dr. Garth Davis authored, Proteinaholic. So far I'm on chapter 6 of it and I'm just amazed with how sound it is and all the studies that are out there to support why we don't need such a high amount of Protein, and why it's a culprit of obesity, high blood pressure, diabetes, etc.... There's just so much to talk about if anyone wants to get into discussion. Now, this thread IS NOT going to be for debate. I do not want anyone coming on here advocating high protein and what they "know" and debating with any of us who are or evolving into plant based, vegans or vegetarians. I want to share the things I've learned from the book and if anyone wants to challenge those, READ THE BOOK FIRST, and then you can come and talk about it. If you don't or haven't read the book, feel free to read the things that will be posted...and do your own homework to find these facts/truths out for yourself. I literally don't have time to do a protein ping pong match...so don't start one. You will be ignored.

Okay, with that said and out of the way, the first thing I want to mention is that Dr. Davis actually dispels the myths about protein and why our bodies don't need so much. It is not an opinionated book, it's a science/fact book. It makes TOTAL sense. He is quite comical too. The parts where he plays out his doctor/patient dialogues hit me the most...because I can relate to how I was educated about protein being what we all need. I had the same mentalities as he did regarding it, but after I started watching documentaries on plant based diets for the past couple of years, I've slowly become open to all the health benefits of eating plant based. But now, even though I knew plant based is great for the health, I didn't know that the protein component was/is what was causing so many problems in my health, my husband's, etc. Now, I've got science and truth to understand the premise of protein. The history of why, what Dr Davis talks about, we western society pick apart whole foods and live based off of macronutrients. Now, it just boggles me why we do that. The other thing that rings true and is nice knowing, is that he is a bariatric surgeon too. He knows what he's coaching/telling his patients. He knows that he was not a nutritionist, didn't know a single thing, but the one hour of nutrition studies in his school days, but he took the time to dive into history, studies, reports, etc to bring light to why western society is so unhealthy, and most of it is based on animal protein.

Wow.

Read the book!

Share this post


Link to post
Share on other sites

Hi Newme17!
I also started reading Proteinaholic , just last night, and I echo your sentiments.
I've had a rocky relationship with animal Protein most of my life, and have just always fared better with plants. My hubby says my "green days" are starting to outnumber the omni ones. Up until the pre-op liquids that I'm currently in the middle of, I was doing great - 30lbs lost! I'm really appreciative of the validation of NOT needing whey protein to get me through the surgery. And I hope to share more thoughts and insights with you!!

catt

Share this post


Link to post
Share on other sites

What I find very interesting is you ask people why they have 60 grams of Protein for sleeve patients, and why it is the same in the first couple months after surgery as for the rest of their lives and the same for sleeve as bypass patients.

They get mad at you.

Logically, (unless you in my subgroup) a sleeve patient shouldn't have a problem with protein unless it is right after surgery. Major surgery I can see needing extra. After 6 weeks, what is the point?

I would also question (and make people mad) because the rates of colon cancer are higher now. If you still eat animal protein, a lot of it, that's one of the main causes. Getting protein from Beans or a drink, is never considered good. Well all the protein doesn't give you Fiber, which your body also needs, and beans serve as a source of fiber.

Dr. Davis is well on point. People's minds and attitudes don't want to and refuse to believe it.

Share this post


Link to post
Share on other sites

4 hours ago, CattMyst said:

Hi Newme17!
I also started reading Proteinaholic , just last night, and I echo your sentiments.
I've had a rocky relationship with animal Protein most of my life, and have just always fared better with plants. My hubby says my "green days" are starting to outnumber the omni ones. Up until the pre-op liquids that I'm currently in the middle of, I was doing great - 30lbs lost! I'm really appreciative of the validation of NOT needing whey Protein to get me through the surgery. And I hope to share more thoughts and insights with you!!

catt

Isn't it just awesome! I can't wait to show what my bloodwork results are after doing plant based for awhile. Like you, having that validation, everything just confirms to me that I am on the right path. My husband has decided to do plant based too with me and he tells me most everyday how different and better he feels. I have a lot to talk about with my nut. lol. I'll be taking my book with me at the next appt for sure.

Share this post


Link to post
Share on other sites

1 hour ago, swimbikerun said:

Dr. Davis is well on point. People's minds and attitudes don't want to and refuse to believe it.

Thus Proteinaholics! He talks about Cognitive Dissonance.

"This occurs when someone has such a strong prior belief that the person filters out or reinterprets all evidence contradicting the belief........Research suggests that presenting people with proof that their beliefs are incorrect doesn't change their minds. Instead, it actually reinforces their erroneous beliefs, as they work hard to defend them against fact and logic."

People will need to have an open mind to start accepting that their beliefs are wrong and embrace the truths. I had to. Dr Davis had to too.

Share this post


Link to post
Share on other sites

Thanks for starting this thread. I will first state I have one kidney, post cancer, and it has CKD (limited function) and I CAN'T eat high or even moderate meat/protein now.

I have followed a modified vegetarian & low carb diet combined to both protect my wonky kidney, and help me lose. (on my own) Every pound lost is less burden on the system for BP and diabetes, and kidney health. I take essential amino acids which supports me getting the building blocks needed, without the load of meat Protein.

I lost 30 lbs on my own, but bounce up and down if I am not rigorous with fewer calories. The one issue I see with any bariatric is i NOW get a VOLUME of food- eating plant based I get 6-8 cups veggies a day, healthy fats, no processed foods/sugar/sodas.grains/carby food.

I don't trust many of the 'heath sites" online, most never even spell check, let alone fact check! ---livestrong is ok, and one of the few places that lists 46 gr max "necessary" for women, 56 for men... Most sites waffle and say (wrongly) we NEED the 70-100 gr, and that is such overkill! We are the most overfed nation on the planet.

As a veteran the VA hospital was pushing RNY at me (they offer nothing else), and I demanded the diet literature in advance, and sure enough it is MINIMUM 70-80+ gr protein a day...no discussion...so I will not be trusting them with my longevity. The dietitian also only allowed whey Protein Shakes, dismissed hemp seed (with complimentary amino to balance it out).. so it felt like a brick wall..but VA only teaches ONE way the USDA high carb 'plate' way.

If I do have bariatric surgery of some kind in future I will be sure I can support my kidney first before I agree to massive protein intake. Winding up on dialysis just to be thin is not a good choice as I see it.

Edited by Private Citizen

Share this post


Link to post
Share on other sites

i haven’t read the book so I can’t comment on it. I’ve been pretty much a vegan since before my GBS. I get blood work every six months and every time my test have been good. It’s been over three years since my surgery and I take no medication. I always take my Vitamins and administer a B-12 shot once a month. Best of luck in ya'll journey.

Share this post


Link to post
Share on other sites

2 hours ago, Private Citizen said:

Thanks for starting this thread.

You're so welcome hon. I hope all and believe that all will be well with you and your kidney. I'm sorry to hear of the health, but I'm equally excited to hear how much healing occurs following a plant based diet.

I've learned to do my homework and not rely on others opinions and websites anymore. So, I listen with open ears but have to make educated decisions these days.

Many blessings to you hon! Keep us posted on your journey.

Share this post


Link to post
Share on other sites

3 hours ago, catdaddy said:

i haven’t read the book so I can’t comment on it. I’ve been pretty much a vegan since before my GBS. I get blood work every six months and every time my test have been good. It’s been over three years since my surgery and I take no medication. I always take my Vitamins and administer a B-12 shot once a month. Best of luck in ya'll journey.

Oh wow! Thank you for sharing! I'm eager to have such great results too, for being so new to plant based eating (about four weeks consistently now). Knowing that you follow a vegan diet, I'm sure you will agree with Dr Davis' book. I'll be sharing throughout the thread, you are most welcome to chime in.

Share this post


Link to post
Share on other sites

I wish I could just quote the whole book! Lol. I love all the evidence and studies. I'm especially interested in these ethnographic atlases and how the author dispels the myth about Paleo using the example about the American youth. This has to make someone think!!! (At least I'd hope so). pg 97-98

its late...I'll see about sharing it in more detail tomorrow.

Share this post


Link to post
Share on other sites

Newme17 - wish there were way more of you that did this.

I've learned to do my homework and not rely on others opinions and websites anymore. So, I listen with open ears but have to make educated decisions these days.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×