Hello everyone, I'm 5 weeks post op. I'm just wondering what you all had in mind to enjoy Mother's Day without going to a restaurant. I'm in the soft foods phase. So it would be great to hear ideas from people that are in the boat.

Baked fish

Shrimp scampi

How about quiche? It's so fancy-sounding and seeming, and SO good once you have sleeve. You can do with a pie crust, and then not eat the crust yourself, or you can do it crustless. My preferred quiche these days is done crustless in a muffin tin! It makes each one a nice size for portioning...