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I'm in the puree phase and one of my books the dr gave said i can have tuna (pureed) but then the"cheat sheet" (for lack of a better term didn't mention it. I was wondering if anyone else was allowed tuna in this stage. TIA!

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My food list says I can have pureed tuna also.

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TY i don't know why I'm so afraid if adding meat...



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tuna can be hard to digest. A soft white fish like cod, baked would be better.

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I think you'll find what one person can handle well another cannot. I can handle eggs ( many can't) and tuna well, but refried Beans didn't feel good. Make sure whatever it is is very moist and you should do well.


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I was advised to leave it for soft foods, but that was just tuna, not pureed. I don't think I'd care to send it through the blender. Lol

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19 minutes ago, EmmyJ said:

I was advised to leave it for soft foods, but that was just tuna, not pureed. I don't think I'd care to send it through the blender. Lol

I was recommended the same, and I agree...I didn't want to run it through a blender...lol

The big thing when introducing any new foods at this stage is to take your time eating. If you try it and it doesn't sit well it doesn't mean you can't try again, but maybe wait a bit. We all seem to react differently to certain foods. One day eggs would be great, the next terrible.

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I wasnt allowed fish back into my diet till 5 weeks out.




HW: 420 (January 2016)
CW: 267 (March 2017)

Instagram: vsg_queendiet



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I started having tuna with a tiny amount of mayo about two weeks post op. I had no issues with it. Good luck.





I tried it and had no issues.... it actually tasted really good (for being blended lol)



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I started having tuna with a tiny amount of mayo about two weeks post op. I had no issues with it. Good luck.





I tried it and had no issues.... it actually tasted really good (for being blended lol)



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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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