I get to start soft foods Thursday!!!!!! Curious what everyone ate as their first soft food?

My plan says I can have soft/moist chicken and deli turkey/chicken. Would ground turkey fall under this or would that be a different consistency/harder to digest? (Emailing NUT too, just seeing if anyone has experience and noticed a huge difference)

My husband has been cooking for himself and I wanted to make something we could both enjoy. Found a turkey meatloaf recipe with ground turkey, melted cheese and sautéed onion/pepper. Hoping I could test a bite and see if it works going down.

Right now, I have been preparing my daughters' meals and it is all I can do not to lick everything just to remember what normal food tastes like again!! Lol

Ground meat and deli meat are definitely in different cycles. My first soft food was cottage cheese. My second meal was baked Cod.

I'm still 2 weeks out from soft/purée but here is my planned...
Breakfast-1 egg scrambled with 2 oz puréed beef hash.
Lunch-2slices deli turkey
Dinner- sugar free bbq ribs (puréed) & ref ride beans.

Can't wait!