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Sick of liquids!

Tomorrow is my 2 week post-op appointment and I am so excited to have something that isn't liquid!! Wondered if anyone had any favorite ideas for the "soft/purée" stage. A scrambled egg sounds like filet mignon at this point! . I had my RNY on 1/25, which was a conversion from a very unsuccessful and complicated vertical banded gastroplasty which I had done in 2010. Nothing but problems with that....reflux, choking, vomiting. Hoping to feel better and get healthy now that I have the RNY.....

Sent from my iPad using the BariatricPal App

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Baked ricatta is divine ..... rich, flavorful, like pizza without the crust. Baked ricatta [emoji39].

Sent from my SM-G935V using the BariatricPal App

I had surgery 1/25, because I was able to do so well on liquids, with very few prepend my doctor cleared me for soft foods a few days early. Chicken cut up really fine with light mayo and light seasoning is great. Tuna with just a tidbit of pickle juice and light mayo. My one piece of advice is easy slow. Super slow. Like, drag it out an hour! Otherwise....you'll regret it. I know it can be exciting to have something other than liquids but you will probably still need protein shakes or powder in your food, we just can't eat enough to get in the recommended amount.

Sent from my SM-G930T using the BariatricPal App

  • 2 weeks later...
  • 2 months later...

I am also looking for advice I had my RNY done may 1st tomorrow I got in for my 1st post op from surgery I get moved to puréed foods anything that worked great for you guys better any ideas may help? I am doing really well with liquids diet just tired of that diet wanting more in taste. Advice of any would be great
Thank you


  • 1 month later...
I had mine on 1/24 and I agree with others. My favorite is the baked ricotta and I just mashed it with my fork and chewed it really well. It's the best! Good luck.


How do you make this baked ricotta y'all r talking about?


  • 4 weeks later...

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