Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Sleevers show me your.......



Recommended Posts

Do any of the doctors have an issue with Muscle Milk brand Proteins?

My nutritionist had muscle milk on the list of shakes I was allowed, I did fine with them pre-op, but post-op I can't tolerate them, they are just too sweet for me

Does it cause dumping syndrome?

Share this post


Link to post
Share on other sites

I've never had that issue, but I also try to stay within my diet plan.

Share this post


Link to post
Share on other sites

My Football playoff food!

Shrimp & cocktail sauce, snap peas, cheese, apple sausage, and Greek yogurt dip.

post-300674-14839158018311_thumb.jpg

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

2.5 years out. I made home made chili and cornbread last night. That is about a 1/2 cup portion in the little bowl, and just a sliver of cornbread. The second picture was what I could eat. If it's dense Protein, 1/2 cup is about all I can do with a couple bites of veggies or a starch (which I don't do very often). I've been maintaining my weight for over a year now. I would say I hit my max capacity at around a year post op, and it hasn't changed.

post-212472-0-85777700-1483916498_thumb.jpg

Share this post


Link to post
Share on other sites

I make keto/low carb chili, and it just has meat, seasoning and diced tomatoes. I can eat 6 ounces at a time, had some for lunch.

Some asked this exact same Quest like a week or 2 ago and people, including myself, posted pictures. Search for that thread. I posted my 5.5 ounce pork chop.

I can eat a whole dinner salad at most restaurants, the Protein is only 2-3 ounces and the salad greens are sliders to me so I can pretty much eat unlimited.

Other thread

http://www.bariatricpal.com/topic/385643-bariatric-eating/

Edited by OutsideMatchInside

Share this post


Link to post
Share on other sites

Its kind of silly that Im even concerned about eating much less food..But I guess after having an abusive and toxic relationship with food for the past 40 years, Im curious what my future holds. From the looks of it most of you are just eating normal portions. This has been my biggest issue all of my life, portion control... I actually eat fairly decent 80% of the time, I just eat too much and then when I eat the junk food it pushes me over the edge.

I think this surgery is EXACTLY what I have needed my whole life, as my body does not allow me to stick to a decent diet.

Share this post


Link to post
Share on other sites

Does anyone eat Baby food during the Puree phase?

No never. Totally unnecessary.

Sent from my SM-N910T using the BariatricPal App

Share this post


Link to post
Share on other sites

I was sleeved 12/19. I was hesitant until the moment the wheeled me back to the OR. At this point I want life and health more than food so I am committed. I'm still on soft foods. But tonight I had 1oz taco meat & 1.5oz guacamole with a little shredded cheese. All days consist of 2 Premier Protein shakes, usually a soft boiled egg, Jif2go cup or hummus. I'm still figuring it out BUT you must come join us & live your best life.

Share this post


Link to post
Share on other sites

Homemade roasted red pepper and Tomato Soup, I am still in full liquid stage and the picture is one of my leftover containers, I ate about 1/3 cup thinned with a little milk

post-307835-14839410811522_thumb.jpg

Sent from my iPhone using the BariatricPal App

Edited by NWJill

Share this post


Link to post
Share on other sites

I follow many people on instagram who post all of their meals. That'll definitely give you information on the life of a sleever.

Sent from my iPad using the BariatricPal App

What's the IG ID, I've been looking for one!

Also, first day of non-purée! I made this chicken bake and egg soufflé in muffin tins :)post-308330-14839444578458_thumb.jpg post-308330-1483944468702_thumb.jpg

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

@@JerseyJules - I applaud you in researching this up front. When I was considering it, I read blog posts, watched videos of real patients, and tried to figure out all the worst case scenarios. I wanted to figure out who failed and why. And I had to wrap my mind around what I was going to eat since I am a foodie.

What I figured out was those who failed kept eating the same crap they were eating before, albeit in smaller servings. It is vital you follow the instructions, and most of the worst cases were people who would not FTDI (follow the damn instructions) but the great news is after the first month you slowly add in new foods and test to see what you can tolerate. I can eat everything I used to...but I can now afford the really expensive cuts of meat because I only need 4oz.

So I'm not including pictures because it would be everything. But I would suggest testing which Protein powders you like in advance. You will need them. Try Isopure Clear (you can pick them up at GNC). Not to everyone's taste but I loved the green tea formula, which was 40g of Protein plus hydration, and I could do it during my clear liquid phase which was great. Two of those a day kept my energy level high all the time. It was so good that I had my surgery on a Tuesday, and by Saturday I went to an OU football game with my son. So keep poking around until you have your head wrapped around this.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×