Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

2f55380cb41b859239c6bd8f5dc1f99b.jpg

When I was growing up my mother would do the Rotation Diet whenever she needed to lose a few pounds. I don't know what her calorie count was, but I remember she would follow it for a week or two rotating through a three day cycle. I now do it periodically and eat 800 one day, 1000 the next and 1200 the third and then repeat the rotation.

I read this article about a similar concept called intermittent fasting. One version, eat only 500 to 600 calories on two nonconsecutive days and eat normal the other days. Another option normal one day, next mini-fast, and third day only eat during certain hours. Some people are very strict six days and then take Sunday off.

This type of eating plan doesn't work for everyone, especially people with diabetes, etc. I think it works for some people because is switches things up and keeps our metabolism confused. Interesting option.

Banded 10/12/16

Share this post


Link to post
Share on other sites

Sounds good. I follow carb cycling which works really well for me, sounds a similar principle and allows me to feel as if I am not deprived.

Kate

Share this post


Link to post
Share on other sites

I've done intermittent fasting when I need to shake things up. The method that works for me is:

each week, 5 days of "normal" (maintenance-level) eating, and 2 non-consecutive days of "fasting" - under 500 calories and I only eat between 2 PM and 7 PM.

I always seem to lose a lot of weight those weeks and it isn't as hard as it sounds. I wouldn't want to do it long term though.

Share this post


Link to post
Share on other sites

@@BBweightlossjourney

I just follow a couple of very low carb days with 2 or 3 'healthy' carb days. I used to do it more so when I used to go to the gym and have higher carb days on the days I did workouts. My gym pass has expired and as I am having plastics in January I am not renewing it until I have recovered.

There are many carb cycling protocols out there, but most suggest alternating between at least two of three types of days:

  • High-carb days

These days generally call for something around 2 to 2.5 grams of carbs per pound of body weight. They’re the highest in terms of caloric intake as well.

  • Low-carb days

Most protocols peg your carb intake around 0.5 grams of carbs per pound of body weight on low-carb days, which can be a bit of a struggle if you’re also training on those days. Caloric intake is usually lower than high-carb days, too.

  • No-carb days

These days are, quite frankly, rather hellish. A true no-carb day calls for less than 30 grams of carbs for the entire day and a low caloric intake as well.

{taken from https://www.muscleforlife.com/the-definitive-guide-to-carb-cycling/}

It really works well for me, I am sure others would disagree with it. You need to figure out what works for you and your body. Thats all that matters !! :D

Share this post


Link to post
Share on other sites

@@Treadmillwalker, what timing!!

I just watched a youtube video this morning about reduced calories leading to increased longevity. As part of the video, they explored intermittent fasting and reduction of meal frequency. They also talked about the trap of maintaining blood glucose levels through frequent meals.

They published a quote (I didn't catch who said it) "We live on 1/4 of the food we eat and our doctors live on the other 3/4"

Very interesting topic.

Share this post


Link to post
Share on other sites

I have been doing 16:8 or 12:12 throughout the past year or so. Good topic.

Share this post


Link to post
Share on other sites

Good info!! My hubby and I have started ( mostly him because I am at maintance) but it sure seems to be working for him. I had no doubt that he would do well because when we did Atkins he lost bunches myself not 1 ounce!! But the practice is low carb high fat and Protein. Now I just can't wrap my mind around full-fat everything and Bullet Proof coffee. It just isn't in me after dieting my whole life. Ok now for what I have learned, the carb cycling isn't recommended until you are in Ketosis, or been doing the Keto diet for awhile and or on maintenance. Heck, they have what they call FAT BOMBS!!! Now I did try the BPC with this MEGA BUTTER FAT STUFF!! I took 1 sip and almost lost it. GROSS but I found out how to get started with it and it isn't half bad. I can tell you that all of the groceries we bought are so costly!! I don't see someone with a family to be able to do this program. High calorie also. But because of having WLS it's taken into consideration. The prep was so stressful. I really don't care for leftovers so it would be very hard for me to follow to closely. That is ok hubby is doing great. He has lost 14#'s in a week and 1/2. YAY!!!

Share this post


Link to post
Share on other sites

I have been following Low Carb diet for the last 6 weeks because I have stopped taking insulin and diabetic meds. The low carb diet keeps my sugars in the safe zone. I find that I can keep my sugars good if I stick to less than 50g of carb a day and spread it out so I don't eat more than 15g in a single sitting. I have just begun (in the last 3 weeks) some intermittent fasting ... I chose the 24 hour fast twice a week method which is one of Dr. Jason Fung's options.

Low carb and intermittent fasting is okay for diabetics who are NOT on insulin or tablets that stimulate insulin production. The suggestion by most doctors that recommend low carb or intermittent fasting is to get supervision by your medical practitioner if you are on any medication at all ... even blood pressure pills because they will all need to be titrated according to how your body reacts to the diet.

Dr Jason Fung has a series of interesting lectures on intermittent fasting along with a book or two. Dr Westerman has some interesting videos on low carb dieting ... so does Dr Michael Mosley, Dr Chatterjee, Dr. Robert Lustig and Dr Andreas Eenfeldt. Many of these doctors treat diabetics and understand the problems faced by them. Just make sure you have good medical support locally before you try any of their suggestions.

Share this post


Link to post
Share on other sites

Hello All! I am SO happy to have found this discussion. I had VSG in Sept. 2011 and was doing very well until I got pregnant, and found the weight piling back on post partum. I have begun the 5:2 (Intermittent Fasting) Diet and have had great results. However, I was reluctant to share about the 5:2 Diet as I was afraid I would be judged by other sleevers for taking the huge step to actually have surgery, and then find myself once again "dieting" 5 years out. However, as I understand the IF practice, it is not a diet, but a lifestyle. I am considering starting an Intermittent Fasting Forum, and wondered if there would be enough interest. Do you guys find this something that may be of interest to you?

Thanks for taking the time to read my post.

Ducker

Share this post


Link to post
Share on other sites

I'm interested as I'm a fan of IF.

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

I'm interested!!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×