_Kate_

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

@@sam42
I used Optimum Nutrition and usually get it from Amazon, although if you shop around you might find it cheaper. I loved it before the surgery and still love it. I usually have double chocolate or milk chocolate. It's quite sweet so I mix it with 8 oz of Water and it always keeps me satisfied.

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Don’t. Please just don’t. It’s not worth it.
I used to be morbidly obese. Now I’m skinny.
And an alcoholic.
Every day is a fight.

Don’t. Please just don’t. It’s not worth it.
I used to be morbidly obese. Now I’m skinny.
And an alcoholic.
Every day is a fight.

I’m so sorry you’re going through this.

Don’t. Please just don’t. It’s not worth it.
I used to be morbidly obese. Now I’m skinny.
And an alcoholic.
Every day is a fight.

@@sam42
I used Optimum Nutrition and usually get it from Amazon, although if you shop around you might find it cheaper. I loved it before the surgery and still love it. I usually have double chocolate or milk chocolate. It's quite sweet so I mix it with 8 oz of Water and it always keeps me satisfied.

@chrisredjeep
Its a shame they don't do samples in the UK, like they do elsewhere. Would save a lot of money in the long run. I think I was just lucky with mine, I loved them pre op and I am still loving them now.

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

@@sam42
Greek yogurt (best is Total Farge 0% which you can get in Tescos) There are lots of Greek ones but watch the carbs!
Cottage cheese, eggs, Milk (highish in carbs though, until in mantenance)
Ground beef, turkey, chicken and fish, salmon, halibut shrimps, sardines, light tuna in Water ... Pork is high in Protein too. ( I had fillet of pork with a tiny bit of apple sauce, sprouts, cauliflower and a couple of asparagus for dinner tonight # yum)
The Protein powder can be added to coffee (decaf!) and Soups but don't add it when the drink/soup is hot or it will curdle. I also love my protein latte which I have every morning at work.
Check out www.myprotein.com - and www.discountsuppliments.com
I order a lot through myprotein.com.

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Perhaps that is because of the high membership of this group, the varying regions and quality of care or because people here are less fearful of reporting.
If you ask my bariatric team, they deem my surgery as 100% successful because I hit goal weight at 4 months out according to their records.
Because they only measure weight loss and not health, I am not reported in their stream as having "complications".
I keep a presence here to support anyone I can. If I can eventually recover, then other people with near fatal post op complications can.
The symptoms my team said were because I was "anxious", were because of a serious, contagious clostridium difficile infection that could have also been fatal. Not to mention passing the infection to dozens of other people.
I was left with only a diagnosis. I had to fight for meds, re testing and no medical person ever once supported me or gave me information.
It was devastating to be abandoned when you are physically and emotionally fighting to recover.
I have my faith, but so many don't and need support.
I receive messages here frequently, from people suffering from post op complications, who don't message publicly.
I even get messages thanking me for refusing to stop supporting other people publicly, thanking me for telling my story.
I want post op folks to know that it is okay to feel regret. And for people who are really sick, telling them how great they will feel about it all because the weight is coming off, is really not helpful.
Really sick people who are losing weight through malnutrition and illness, are not pleased about it.
People who may have known pre op about the nausea, baldness, etc may not have truly appreciated the degree of these normal post op issues and have regrets.
For example, If the reason you want to lose weight is so you can be more mobile, to be more social, yet your baldness now prevents you, regrets are normal.
Regrets don't magically disappear at 3 weeks, 3 months or 6 months.
But the issues do change. The way you eat does change. Some infections heal, such as incision sites and some you battle with indefinitely like c diff.
Some people lose hair, others go bald and some lose no hair at all. My daughter would rather be bald than to be fat. I wouldn't.
I wasn't worried about loose skin. I knew that I would have some and planned to have it surgically removed. Now I can't as I am an unsuitable candidate. The skin on my thighs now impedes me from walking comfortably and it limits the clothes I can wear.
So some of my personal reasons for having surgery were not corrected by my vsg.
Hearing all the wonderful stories of weightloss, full health etc makes me happy. I love seeing people blessed and living well.
This was not my outcome. I just want people's expectations and information to be correct.
And most of all, for people to feel accepted, supported, heard and understood.
Even when they are being silly, emotional, reckless, going off plan, there might be genuinely intentioned people needing help.
Sent from my iPhone using the BariatricPal App

I am so sorry you're having issues.
Some people have issues moving their diet along to purees/solids as early as others. When you have issues, go back to what worked for a while before trying again. If liquids are what works, stick with that for a while. Just be sure to work as hard as you can to meet your Fluid and Protein goals with protein shakes/powder. Sip-sip-sip all day long, you do have to keep your nutrients and fluids up in order to heal.
Keep pressuring your medical team to stay on top of it. Sometimes nausea meds don't work or quit working, but others might still work. Ask them to change your script to something else.
I hope this resolves quickly for you!!

@@sam42
Greek yogurt (best is Total Farge 0% which you can get in Tescos) There are lots of Greek ones but watch the carbs!
Cottage cheese, eggs, Milk (highish in carbs though, until in mantenance)
Ground beef, turkey, chicken and fish, salmon, halibut shrimps, sardines, light tuna in Water ... Pork is high in Protein too. ( I had fillet of pork with a tiny bit of apple sauce, sprouts, cauliflower and a couple of asparagus for dinner tonight # yum)
The Protein powder can be added to coffee (decaf!) and Soups but don't add it when the drink/soup is hot or it will curdle. I also love my protein latte which I have every morning at work.
Check out www.myprotein.com - and www.discountsuppliments.com
I order a lot through myprotein.com.

First one is day of surgery (23/07/2015)
Second is after surgery
Third is Christmas day, 5 months out and 90.2llbs down.
I have gone from a UK 24 (USA 20) to a UK 14 or some 12's (USA 10/8) .
I'm absolutely over the moon with happiness !!



BELIEVE IN YOURSELF, WORK HARD AND REAP THE REWARDS