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I feel like I'm done losing weight. I'm losing like half a pound to a pound a week. I'm only 5 months out! Any suggestions on how to get back in? I'm meeting all my Protein numbers, going to the gym, I'm following all the rules. I told my nutritionist and she said "you're doing fine"... I need to get back on the losing bench! HELP!

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You don't need to get back on the losing bench -- you are already on it, you are still losing weight. If you want to lose weight faster, you have to increase your caloric deficit. There are basically three ways to do this:

--decrease the number of calories you take in every day

--significantly increase your exercise

--both of the above together.

In order to decrease your calories, you have to start by knowing exactly how many calories you are currently taking in. If you don't already, weigh all your portions and track your intake on MyFitnessPal or a similar app for a week or so. Examine your entries for things that you might be able to reduce in size, or replace with something with lower calories. For example, if you are eating Peanut Butter, replace it with PB2. If you are eating Beans, replace with chicken and broccoli. Replace string cheese with some turkey Jerky.< /p>

Good luck!

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I get in 600-800 calories a day! They said I can't decrease because then ill have to stop going to the gym or only do weights

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Look at the book " A pound of cure". By Dr Mathew Weiner. He also has tons of YouTube videos. He is a bariatric surgeon in Michigan. A lot of people have success with his program

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Also remember, the less you weigh the harder it is to lose weight. It will continue to be so as you lose more and more. Don't get frustrated, be happy when you do lose, even if "only" half a pound.

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I get in 600-800 calories a day! They said I can't decrease because then ill have to stop going to the gym or only do weights

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I'm going to say INCREASE Protein and calories. Get 100 grams of Protein and up your calories by 100-150. Keep exercising.

See how that works. It always did for me.

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You need to shake up your metabolism (in my opinion) and that might mean adding calories if you can. What are you eating?

What worked for me? High Protein, high fat, low carb. I added mayo, real dressing, full fat cheese, almonds, avocado, olive oil, to my Protein to up my calories without adding carbs. I ate an egg plus an egg yolk, real sour cream with my re-fried Beans, etc. The fat kept me full longer and added calories when I really didn't have room for them through just lean protein.

Just my opinion.

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Hey everyone. Please I need a serious help????

I'm 6 weeks post op and I only loose 18 pound like 3 weeks after surgery, since then I haven't lost anything and just last week's my scale said I gain 2 pound back. I'm so scared and nervous that this will work for me. I'm doing everything by the book, going to the gym , I walk or run 5 miles within an hour 4-5 times a week. The only thing I noticed I do different is, I can not tolerate all my 64 Oz of Water but I do get like 24 Oz in or more. Pls help me if u have an idear what I need to do different.

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I'll agree with Babbs and LipstickLady. You need more calories from Protein and fat, and lower your carbohydrates (if you are eating carbs). Your metabolism has slowed down because when your caloric intake is low enough, your body thinks it's facing a starvation situation. Metabolism slows to prevent you from losing too much weight and potentially starving to death. Feed your body protein and fat and you'll jump start your metabolism and start losing again. If you are already eating a lower-carb diet, look at your carb sources. In addition to eliminating breads, Pasta, rice, and potatoes, cut back on/eliminate fruit and veggies such as peas, corn, carrots, onions, winter squashes, and tomatoes. These are all higher-carb veggies that can slow down weight loss. Also drink as much zero-calorie liquid as you can. I'd suggest some of this come from PowerAid Zero to help with electrolyte balance. When I think I can't stomach any more Water, I will drink low-cal cranberry juice cut 2:1 or 1:1 with water. That little bit of flavor and tartness makes drinking water much more palatable!

Edited by leebick

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I'll agree with Babbs and LipstickLady. You need more calories from Protein and fat, and lower your carbohydrates (if you are eating carbs). Your metabolism has slowed down because when your caloric intake is low enough, your body thinks it's facing a starvation situation. Metabolism slows to prevent you from losing too much weight and potentially starving to death. Feed your body Protein and fat and you'll jump start your metabolism and start losing again. If you are already eating a lower-carb diet, look at your carb sources. In addition to eliminating breads, Pasta, rice, and potatoes, cut back on/eliminate fruit and veggies such as peas, corn, carrots, onions, winter squashes, and tomatoes. These are all higher-carb veggies that can slow down weight loss. Also drink as much zero-calorie liquid as you can. I'd suggest some of this come from PowerAid Zero to help with electrolyte balance. When I think I can't stomach any more Water, I will drink low-cal cranberry juice cut 2:1 or 1:1 with Water. That little bit of flavor and tartness makes drinking water much more palatable!

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Drinking plain Water, 1 smart Water or electrolyte drink a day. Breathing exercises, mild exercise early on. When your taking in such a low caloric amount you have to make sure you take all the nutrients or hair will fall out, your body will be forced into a crisis and self preservation. Guard against that by following your nutritionist. Don't go rouge, 1/2 a pound is still going in the right direction. Some weeks your body is changing. I find areas of my body that were once hard become softer, then all of a sudden scale drops. Hang in there, the weight came on over time, it will come off.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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