Jump to content
×
Are you looking for the BariatricPal Store? Go now!

What can I do with...cauliflower?



Recommended Posts

I just put some cauliflower with olive oil and an herb seasoning in my toaster oven to roast. This is the first time I am roasting cauliflower.

What are you favorite, easy ways to cook or eat cauliflower?

Share this post


Link to post
Share on other sites

@InnerSurferGirl,

I love cauliflower! Roasting it like you said is a great way to get started! You can also do all of those popular recipes that substitute cauliflower for something high-carb – like pureed cauliflower instead of mashed potatoes, pulverized and stir-fried cauliflower for fried rice (you can add veggies and eggs and chicken), and even cauliflower pizza with cauliflower and cheese for a crust. I haven’t tried that one yet, but it sure looks interesting.

I love putting cauliflower into almost anything, such as Pasta sauce. You can also puree cauliflower with pretty much anything and use it as a dip. You can do cauliflower with imitation crab or sardines, for example, or cauliflower with non-fat cream cheese and some dill, other herbs, or a packet or ranch or Italian seasoning mix or onion Soup mix.

Can’t wait to see what everyone else offers!

Share this post


Link to post
Share on other sites

http://www.popsugar.com/fitness/Low-Carb-Cauliflower-Crust-Pizza-Recipe-30739512

It is a great alternative when the rest of the family is eating "regular" pizza. I have recently come across the post about nutritional yeast and sprinkle some of that on the crust...delicious and adds protein!

Edited by tera1982

Share this post


Link to post
Share on other sites

1 medium head cauliflower

1 tablespoon cream cheese, softened

1/4 cup grated Parmesan

1/2 teaspoon minced garlic

1/8 teaspoon straight chicken base or bullion (may substitute 1/2 teaspoon salt)

1/8 teaspoon freshly ground black pepper

1/2 teaspoon chopped fresh or dry chives, for garnish

3 tablespoons unsalted butter

Read more at: http://www.foodnetwork.com/recipes/mock-garlic-mashed-potatoes-recipe.html?oc=linkback

Share this post


Link to post
Share on other sites

I put cauliflower (and pretty much any other vegetable I find in my fridge) into stir fry dishes all the time.

Share this post


Link to post
Share on other sites

Cauliflower, brussels sprouts & broccoli [plus most other vegetables cut into bite sized/diced chunks e.g. potato, carrot, parsnip etc] come out wonderfully well cooked in a vegetable stock, with later added coconut milk & Keens curry powder to individual taste.

This makes a veggy packed, lovely smooth tasting, lightly curried sauce, most of the family will love.

Make sure to add vegetables in correct cooking sequence [like potato first] so none will be overcooked.

Really nice tasty accompaniment with grilled Protein [meat/fish/chicken] of choice.

Share this post


Link to post
Share on other sites

Garlic mashed cauliflower...Mmmmmmm. Then put it on top of ground beef with veggies for a Shepherd's Pie. Oh yeah.

Share this post


Link to post
Share on other sites

I love cauliflower chowder. A wonderful cheesy cauliflower Soup and you can add ham or back to it. The recipe is on Pinterest. It is delicious.

I also use it for stir fry, puréed, cauliflower rice, cauliflower and broccoli cheese casserole with chicken.

It is my favorite vegetable!

You can add ham or bacon to cauliflower chowder

Share this post


Link to post
Share on other sites

What are you favorite, easy ways to cook or eat cauliflower?

You can throw that nasty crap in the trash. YUCK!

I was taught by my grandfather to try anything, as far s food goes & never say anything negative about something you have not tried.

What one might do easily with cauliflower is the topic of this thread & perhaps a positive contribution would be much more appropriate than talking 'crap'?

Share this post


Link to post
Share on other sites

Cauliflower Fried "Rice"! I made this a couple weeks ago, and it turned out yummy!

RECIPE:

- Cauliflower

- 1 Tbsp. of sesame oil

- 1 Tbsp. of garlic

- 8 oz beef, chicken, pork, shrimp, or tofu

- 1 cup of diced carrots

- 1 cup of frozen peas

- 2 eggs

- White pepper to taste

- 3 Tbsp. of soy sauce

- Chopped green onions for garnish

Break down a head of cauliflower in a food processor until it’s the size of rice. Heat sesame oil over high. Add garlic and fry until fragrant. Add the beef, chicken, pork, shrimp, or tofu and cook until 80% done. Add carrots and peas, stir until thoroughly incorporated. Push ingredients to the sides of the pan to create a well. Pour in 2 whisked eggs and let it set for 15 seconds. Scramble eggs and fold into the cauliflower rice. Season with white pepper and stir in soy sauce. Garnish with chopped green onions.

Share this post


Link to post
Share on other sites

These all sound like really tasty ideas! I wish cauliflower didn't cost $7 a head right now, or I'd totally be trying all of those! So good for you, and lots of Protein too!

Share this post


Link to post
Share on other sites

These all sound like really tasty ideas! I wish cauliflower didn't cost $7 a head right now, or I'd totally be trying all of those! So good for you, and lots of Protein too!

I just found cauliflower 2 for $3! It was just beginning to get little brown spots so it needs to be used asap. I know what I'll be eating tonight!

Share this post


Link to post
Share on other sites

You can make cauliflower tortillas and use them for tacos, make chicken quesadillas or just use it as a pizza crust all with one recipe :) i am making some tonight!

IG:smallbird_vsg

post-168184-14537252312138_thumb.jpg

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rlcpd

      Two months out from hiatal hernia repair.  Surgeon said to expect a lot more flatulence...something about the 'air' no longer being able to 'burp' out so comes out the other end.  That is my experience but have no understanding of why that swallowed air cannot be 'burped'. ???
      · 1 reply
      1. BlondePatriotInCDA

        As I understand it since your stomach is smaller and not completely resting against your diaphragm anymore you no longer have the ability to "push" burps out as well. Plus, since its smaller and we don't digest slower the trapped air moves a lot quicker out of the stomach so its no longer available to burp out. Hence the other option for removal.

    • Lizette1122

      Anyone had the TORe procedure? How did it go? How much weight did you loose? 
      · 0 replies
      1. This update has no replies.
    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 3 replies
      1. Brookie2shoes

        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

      2. LadyVeteran1

        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

      3. buildabetteranna

        Your so close now! It's gonna be great :) Wishing you a speedy recovery and looking forward to seeing how it goes!

    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        Thank you ❤️

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×