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Everything Bagel Spice



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Oh my gosh I love this stuff. There are different brands and you can get them without salt, but it basically has onion, garlic, sesame seed, poppyseed, and sometimes caraway. I stopped eating bread and Bagels months ago so I've been coming up with ways to use this. I mix it in plain Greek yogurt as a dip for veggies, dip hard boiled eggs into it, sprinkle on baked chicken breast...all yummy!

Any other suggestions? I hope my tolerance for this hasn't changed, and I will be waiting a good long time to make sure the little bits don't get caught up in my sleeve.

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Yum! I sprinkle caraway seeds on my oopsie bread for a rye type flavor but I think I will buy this and try it on there!

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Yum! I sprinkle caraway seeds on my oopsie bread for a rye type flavor but I think I will buy this and try it on there!

What is oopsie bread? Do you buy it or make it?

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It's a "bread" made mostly from egg whites... Google and see! Or @@Smye posted a version on here

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It's a "bread" made mostly from egg whites... Google and see! Or @@Smye posted a version on here

Thank you! I'll do that.

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What brand does everyone use? I looked at my local grocery store today and couldn't find it. I used to love everything Bagels so I am sure I would love that seasoning.

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My favorite is called Slug Slime LOL. It's cheaper to buy multiple bottles on Amazon than it is through the bagel store that sells it because of the S&H charge. I've also used Original Recipe Bagel Spice, also on Amazon. They are cheaper than my local store. I swear I'm their best customer.

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This sounds delicious! I will have to look for it. Thanks for the great suggestion.

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I've also got a bari-friendly bagel recipe here if you want to check it out. The recipe on the site is for pizza Bagels, but if you up out the mozzarella for cream cheese or neufchatel and the pepperoni/tomatoes for dried blueberries, you can get a darned good blueberry bagel. I've also left in the mozzarella, omitted the pepperoni/tomatoes and added everything bagel spice and achieved a pretty good everything bagel.

IMG_0030.JPG

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I've also got a bari-friendly bagel recipe here if you want to check it out. The recipe on the site is for pizza Bagels, but if you up out the mozzarella for cream cheese or neufchatel and the pepperoni/tomatoes for dried blueberries, you can get a darned good blueberry bagel. I've also left in the mozzarella, omitted the pepperoni/tomatoes and added everything bagel spice and achieved a pretty good everything bagel.

IMG_0030.JPG

Ok now I'm definitely ordering the spice!

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@@jess9395, do let me know what you think.

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The bagel Spice is sitting in my Amazon cart waiting for my next order! (It's an add on not prime so it may wait a few days!)

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I just always seem to find ways to spend that $25 to get something right away! Which brand are you getting @@jess9395?

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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