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Still feeling no restriction



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You should have had an upper GI at the hospital for your LEAK test before they released you. I would contact the radiology department and get a copy of your findings or look for it on "my chart" or similar patient portal with your other test results. The radiologist is the second opinion. Mine said "findings of surgical defect consistent with sleeve gastrectomy", no leak, no obstruction. Do NOT tip off anyone from your surgeons office that you are looking for it or else it might "get lost". They may have even recorded your upper GI. Mine even saved mine to a dvd for me. Not because I was investigating my doctor though who was brilliant and wonderful and literally did everything right but just for fun. Good luck!

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Omeprazole (Prilosec, etc.) and other PPIs are widely prescribed, but they can cause Calcium depletion (bone thinning) when taken for the long term or taken permanently. That is why they wanted me to take it for only a few months after surgery.

Before you take it for the long term or permanently, touch base with your surgeon or PCP, if they prescribe it long term, they may want you to take Calcium supplements or go for a periodic bone scan, etc.

They also know your full medical history and what medications you are taking so they can prescribe the right dosage or see if there is a better choice of medicines to take if you have stomach acid issues.

Edited by 4MRB4PHOTO

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Thanks. Also, the nurse at my weight loss clinic said that that was probably not the cause of my hunger and I have an appt with the dietician to see if we can come up with a solution.

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@suemagg66 and @@KarenLoh it could be possible that

Your situation may have to do with the bougie size that was used during surgery. Maybe your surgeon used a larger sized bougie to reduce the chance for leakage? What was your weight prior to surgery? Some studies report that when a larger bougies are used there is a reduced chance for leakage. In one study even it showed that there were no leakages. When I asked my surgeon about using a larger bougie, he said that would be too un restrictive, and you would eat too much.

Edited by Pea523

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Pea523, No idea on the bougie. I was 384 on the day of surgery.

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I would love for you to try this, and post your results.

The Cottage cheese Test

  • Purchase a container of small curd low-fat cottage cheese.< /li>
  • Begin the test with a full container of cottage cheese, and perform the test in the morning before eating anything else. This will be your Breakfast on that day.
  • Eat fairly quickly until you feel satiated, but not overly full (less than five minutes). Note that the small soft curds do not require much chewing. You are eating rapidly so you will fill the pouch before there is time for any food to flow out of it. After eating your "fill" of cottage cheese, you will be left with a partially eaten container that has an empty space where cottage cheese used to be.
  • Measure the volume of cottage cheese you have eaten by filling a two cup (16 fl.oz.) measuring cup with Water. Pour Water into the container of cottage cheese until the water level rises to the original top level of the cottage cheese.
  • The amount of water poured into the container is the functional size of your pouch.

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Hey Babbs, can you think of another food this would work with? I can NOT eat cottage cheese. I accidentally drank some curdled milk as a kid and the thought of it makes me gag.

I can eat a banana and a yogurt at the same time and just feel mildly full. Haven't tried two bananas but that might be a good test.

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I would love for you to try this, and post your results.

The Cottage cheese Test

  • Purchase a container of small curd low-fat cottage cheese.
  • Begin the test with a full container of cottage cheese, and perform the test in the morning before eating anything else. This will be your Breakfast on that day.
  • Eat fairly quickly until you feel satiated, but not overly full (less than five minutes). Note that the small soft curds do not require much chewing. You are eating rapidly so you will fill the pouch before there is time for any food to flow out of it. After eating your "fill" of cottage cheese, you will be left with a partially eaten container that has an empty space where cottage cheese used to be.
  • Measure the volume of cottage cheese you have eaten by filling a two cup (16 fl.oz.) measuring cup with Water. Pour water into the container of cottage cheese until the water level rises to the original top level of the cottage cheese.
  • The amount of water poured into the container is the functional size of your pouch.

To see how big your pouch is, shouldn't you "whey" the difference?

(Sorry folks, that pun was a little "cheesy" ;))

Edited by 4MRB4PHOTO

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I definitely have more restriction now that I'm on pureed/soft foods. I can eat maybe 130-150g of food (yoghurt, ham, mince etc), but that seems to be more than most at this stage - I'm 2 weeks out.

Even if my pouch is a little bigger I think i could be somewhat glad. I like having no hunger pangs, but do miss not being able to eat normally.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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      1. This update has no replies.
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